Browsing by Author Gagić S.


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Issue DateTitleAuthor(s)
2015Analiza kvaliteta u vojvođanskim restoranimaGagić S.; Jovičić Ana; Erdeji Irma; Kalenjuk Bojana ; Petrović Marko
2013Danube tourist ships as an opportunity for export of agricultural and food productsTešanović Dragan ; Вуксановић Никола; Kalenjuk Bojana ; Vukić Milorad; Gagić S.
2013Danube tourist ships as an opportunity for export of agricultural and food productsTešanović Dragan ; Вуксановић Никола; Kalenjuk Bojana ; Vukić Milorad; Gagić S.
2013Danube tourist ships as an opportunuty for export of agricultural and food productsTešanović Dragan ; Вуксановић Никола; Kalenjuk Bojana ; Vukić Milorad; Gagić S.
2015Food event organiyationTešanović Dragan ; Gagić S.; Kalenjuk Bojana 
2012Gastronomski potencijali Severne Bačke u funkciji gastronomskog turizmaKalenjuk Bojana ; Tešanović Dragan ; Корбатфински Мартина; Gagić S.; Вуксановић Никола
2014Importance of Food With Protected Origin and Attitudes of Employees Towards the Development of Gastronomic TourismKalenjuk Bojana ; Tešanović Dragan ; Gagić S.; Knežević Marija
1-Jan-2012The importance of functional food in human nutrition and comparison with conventional productsPsodorov, Đ. ; Gagić S.; Jovičić A.
2012Innovation in gastronomy as a response to current trends in human nutritionGagić S.; Kalenjuk Bojana ; Erdeji Irma; Jovičić Ana; Вуксановић Никола
2012Innovation in gastronomy as a response to current trends in human nutrition. Serbian nutrition societyGagić S.; Kalenjuk Bojana ; Erdeji Irma; Jovičić Ana; Вуксановић Никола
2007Istraživanje nutritivnog kvaliteta i profitabilnosti ugostiteljskog menija u makrobiotičom restoranu "PRIRODA" u BeograduTešanović Dragan ; Gagić S.
2012Modern food trends on the Tourist boatsВуксановић Никола; Tešanović Dragan ; Kalenjuk Bojana ; Gagić S.
2014Motives for food choice among serbian consumersGagić S.; Jovičić Ana; Tešanović Dragan ; Kalenjuk Bojana 
2014MOTIVES FOR FOOD CHOICE AMONG SERBIAN CONSUMERSGagić S.; Jovičić Ana; Tešanović Dragan ; Kalenjuk Bojana 
2014Održivi razvoj u ugostiteljstvuTešanović Dragan ; Gagić S.; Kalenjuk Bojana 
2015Offer of authentic food as a condition for gastronomic tourism developmentKalenjuk Bojana ; Tešanović Dragan ; Gagić S.; Erdeji Irma; Banjac Maja 
2015Offer of authentic food as a condition for gastronomic tourism developmentKalenjuk Bojana ; Tešanović Dragan ; Gagić S.; Erdeji Irma; Banjac Maja 
2015Practical use of sous vide method of heath tretment in catering industryŽivković Miloš; Banjac Maja ; Kalenjuk Bojana ; Gagić S.
2012Products with origin and their significance for the development of gastronomic tourism in VojvodinaKalenjuk Bojana ; Tešanović Dragan ; Корбатфински Мартина; Gagić S.; Вуксановић Никола; Petrović Marko; Ivkov Milan 
2014Regionalni razvoj turističkih destinacija kroz razvoj gastronomskog turizmaKalenjuk Bojana ; Tešanović Dragan ; Gagić S.
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