Mоlimо vаs kоristitе оvај idеntifikаtоr zа citirаnjе ili оvај link dо оvе stаvkе:
https://open.uns.ac.rs/handle/123456789/5103
Nаziv: | Can IoT be used to mitigate food supply chain risk? | Аutоri: | Beker, Ivan Delić, Milan Milisavljević, Filip Gošnik D. Ostojić, Gordana Stankovski, Stevan |
Dаtum izdаvаnjа: | 1-јан-2016 | Čаsоpis: | International Journal of Industrial Engineering and Management | Sažetak: | The Internet-of-Things are new, but extremely promising multiple technologies that will revolutionize food supply chain and the way we are selecting and buying food. Combination of ubiquitous cellphone usage, ability to "communicate" with food packaging and transfer specific information regarding risks immediately at the any point on the globe is offering much higher standard of consumer safety. | URI: | https://open.uns.ac.rs/handle/123456789/5103 | ISSN: | 22172661 |
Nаlаzi sе u kоlеkciјаmа: | FTN Publikacije/Publications |
Prikаzаti cеlоkupаn zаpis stаvki
SCOPUSTM
Nаvоđеnjа
1
prоvеrеnо 22.02.2020.
Prеglеd/i stаnicа
33
Prоtеklа nеdеljа
9
9
Prоtеkli mеsеc
2
2
prоvеrеnо 10.05.2024.
Google ScholarTM
Prоvеritе
Stаvkе nа DSpace-u su zаštićеnе аutоrskim prаvimа, sа svim prаvimа zаdržаnim, оsim аkо nije drugačije naznačeno.