Please use this identifier to cite or link to this item: https://open.uns.ac.rs/handle/123456789/5103
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dc.contributor.authorBeker, Ivanen
dc.contributor.authorDelić, Milanen
dc.contributor.authorMilisavljević, Filipen
dc.contributor.authorGošnik D.en
dc.contributor.authorOstojić, Gordanaen
dc.contributor.authorStankovski, Stevanen
dc.date.accessioned2019-09-30T08:45:24Z-
dc.date.available2019-09-30T08:45:24Z-
dc.date.issued2016-01-01en
dc.identifier.issn22172661en
dc.identifier.urihttps://open.uns.ac.rs/handle/123456789/5103-
dc.description.abstractThe Internet-of-Things are new, but extremely promising multiple technologies that will revolutionize food supply chain and the way we are selecting and buying food. Combination of ubiquitous cellphone usage, ability to "communicate" with food packaging and transfer specific information regarding risks immediately at the any point on the globe is offering much higher standard of consumer safety.en
dc.relation.ispartofInternational Journal of Industrial Engineering and Managementen
dc.titleCan IoT be used to mitigate food supply chain risk?en
dc.typeJournal/Magazine Articleen
dc.identifier.scopus2-s2.0-84971641361en
dc.identifier.urlhttps://api.elsevier.com/content/abstract/scopus_id/84971641361en
dc.relation.lastpage48en
dc.relation.firstpage43en
dc.relation.issue1en
dc.relation.volume7en
item.grantfulltextnone-
item.fulltextNo Fulltext-
crisitem.author.deptDepartman za industrijsko inženjerstvo i menadžment-
crisitem.author.deptDepartman za industrijsko inženjerstvo i menadžment-
crisitem.author.deptDepartman za industrijsko inženjerstvo i menadžment-
crisitem.author.parentorgFakultet tehničkih nauka-
crisitem.author.parentorgFakultet tehničkih nauka-
crisitem.author.parentorgFakultet tehničkih nauka-
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