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https://open.uns.ac.rs/handle/123456789/30300| Title: | A comparative study of the chemical and nutritional properties of hemp (Cannabis sativa L.) and hull-less pumpkin (Cucurbita pepo L.) seed oil press-cakes | Authors: | Radočaj, Olga Dimić, Etelka Vujasinović, Vesna |
Keywords: | by-product;Cannabis sativa L.;Cucurbita pepo L.;hemp seed oil;hull-less pumpkin seed oil;press-oil cake;proteins;γ-tocopherols;ѡ-3 and ѡ-6 fatty acids | Issue Date: | 2011 | Publisher: | Novi Sad: University of Novi Sad, Faculty of Technology, Department of vegetable oils and fats technology; Institut of Field and Vegetable Crops; Industrial Crops, Novi Sad, Republic of Serbia | Journal: | Uljarstvo - Journal of edible oil industry | URI: | https://open.uns.ac.rs/handle/123456789/30300 | ISSN: | 0351-9503 | DOI: | (BISIS)91780 (BISIS)91780 |
| Appears in Collections: | TF Publikacije/Publications |
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