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https://open.uns.ac.rs/handle/123456789/20217| Title: | Freeze dried berries as source of nutritionally valuable compounds | Authors: | Radojković, Marija Vujanović, Milena Zengin, Gökhan Majkić, Tatjana Beara (Krstić), Ivana Đurović, Saša Zeković, Zoran |
Issue Date: | 2019 | Publisher: | Novi sad: University of Novi Sad, Faculty of Technology Novi Sad | Journal: | Book of Abstracts - 1st International Conference on Advanced Production and Processing, Book of Abstract - 1st International Conference on Advanced Production and Processing, Novi Sad, Republic of Serbia, 2019 | Conference: | 1st International Conference on Advanced Production and Processing, Book of Abstract - 1st International Conference on Advanced Production and Processing, Novi Sad, Republic of Serbia, 2019, 10th-11th October 2019 | URI: | https://open.uns.ac.rs/handle/123456789/20217 | ISBN: | 9788662531025 | DOI: | (BISIS)113526 (BISIS)113526 (BISIS)113526 (BISIS)113526 (BISIS)113526 (BISIS)113526 (BISIS)113526 |
| Appears in Collections: | PMF Publikacije/Publications TF Publikacije/Publications |
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