Refined By:
Author:  Majkić, Tatjana

Results 1-18 of 18 (Search time: 0.002 seconds).

Issue DateTitleAuthor(s)
115-Sep-2019Advantages of contemporary extraction techniques for the extraction of bioactive constituents from black elderberry (Sambucus nigra L.) flowersVujanović, Milena ; Majkić, Tatjana ; Gökhan, Zengin; Beara (Krstić), Ivana ; Cvetanović, Aleksandra ; Mahomoodally Fawzi, Mohammad; Radojković, Marija 
22016Anthocyanin composition of wines from Fruška Gora region (Serbia)Torović Ljilja; Lesjak Marija ; Majkić Tatjana ; Pintać Diandra ; Mimica-Dukić Neda ; Beara (Krstić) Ivana 
32018Biological activity of different type of elderberry wineVujanović, Milena ; Zengin, Gokhan; Miljić, Uroš ; Majkić, Tatjana ; Beara (Krstić), Ivana ; Đurović, Saša; Radojković, Marija 
42018Biological activity of flowers of Sambucus nigra L. and potential application as a food suplementVujanović, Milena ; Zengin, Gokhan; Majkić, Tatjana ; Beara (Krstić), Ivana ; Nebrigić, Vladislava; Radojković, Marija 
52016Chemical characterisation and antioxidant potency of autochthon variety Sila grape juice and wine from Fruška Gora regionMajkić Tatjana ; Pintać Diandra ; Lesjak Marija ; Torović Ljilja; Svirčev (Jovin) Emilija ; Mimica-Dukić Neda ; Beara (Krstić) Ivana 
62018Element composition of Merlot winesTorović Ljilja; Lukić Danijela; Pintać Diandra ; Majkić Tatjana ; Simin Nataša ; Lesjak Marija ; Beara (Krstić) Ivana 
72019Freeze dried berries as source of nutritionally valuable compoundsRadojković, Marija ; Vujanović, Milena ; Zengin, Gökhan; Majkić, Tatjana ; Beara (Krstić), Ivana ; Đurović, Saša; Zeković, Zoran 
82016Phenolic profile and antioxidant potential of grape vine leavesPintać Diandra ; Majkić Tatjana ; Nađpal Jelena; Beara (Krstić) Ivana ; Orčić Dejan ; Mimica-Dukić Neda ; Lesjak Marija 
92016Phenolic profile and biological activity of Cabernet Sauvignon grape juice and wineMajkić Tatjana ; Pintać Diandra ; Torović Ljilja; Orčić Dejan ; Mimica-Dukić Neda ; Lesjak Marija ; Beara (Krstić) Ivana 
102018Polyphenolic profile, antioxidant and neuroprotective potency of grape juices and wines from Fruška Gora region (Serbia)Beara (Krstić) Ivana ; Torović Ljilja; Pintać Diandra ; Majkić Tatjana ; Orčić Dejan ; Mimica-Dukić Neda ; Lesjak Marija 
112017Polyphenols from red wines as modulators od prostaglandin E2 i tromboxan A2 production in inflammationBeara (Krstic) Ivana ; Majkić Tatjana ; Lesjak Marija ; Mimica-Dukić Neda 
122018Risk of ochratoxin А in wineTorović Ljilja; Pintać Diandra ; Majkić Tatjana ; Simin Nataša ; Lesjak Marija ; Beara (Krstić) Ivana 
132016Rosa dumetorum Thuill hips and food products as a source of phenolic compounds and acetylcholinesterase inhibitorsNađpal Jelena; Mrkonjić Zorica; Ćuk Mirjana ; Majkić Tatjana ; Pintać Diandra ; Lesjak Marija ; Beara (Krstić) Ivana 
142016Rosa sempervirens L. rose hips as a promising source of antioxidant agentsMrkonjić Zorica; Nađpal Jelena; Šibul Filip ; Majkić Tatjana ; Pintać Diandra ; Lesjak Marija ; Beara (Krstić) Ivana 
152018Studies on biological activity of elderberry juice: new source of natural products to improve health in the formulation of functional productsRadojković, Marija ; Zengin, Gokhan; Majkić, Tatjana ; Beara (Krstić), Ivana ; Nebrigić, Vladislava; Vujanović, Milena 
162019Utilization of plant species Sambucus nigra L. in order to obtain potential functional products with therapeutic effectsVujanović, Milena ; Majkić, Tatjana ; Beara (Krstić), Ivana ; Radojković, Marija 
172018A wild plant as rich source of biologically active components and potential supplements to food productsVujanović, Milena ; Radojković, Marija ; Zengin, Gokhan; Majkić, Tatjana ; Beara (Krstić), Ivana ; Đurović, Saša
182018Wines from Fruška Gora region of Serbia – what about ochratoxin A?Torović Ljilja; Pintać Diandra ; Majkić Tatjana ; Simin Nataša ; Lesjak Marija ; Beara (Krstić) Ivana