Browsing by Author Razmovski R.

Showing results 1 to 13 of 13
Issue DateTitleAuthor(s)
1-Nov-2013Alcoholic fermentation by yeast immobilized on maize stem disks filled with ca-alginateRazmovski R.; Vučurović V.
1-Feb-2012Bioethanol production from sugar beet molasses and thick juice using Saccharomyces cerevisiae immobilized on maize stem ground tissueRazmovski R.; Vučurović V.
1-Jan-2014The content of buckwheat flour in wheat breadPsodorov, Đorđe ; Vujić D.; Ačanski, Marijana ; Pastor, Kristian ; Razmovski R.; Kravić, Snežana 
1-Jan-1996Continuous cultivation of Saccharomyces cerevisiaeai different biotin concentrations in nutrient mediaPejin D.; Razmovski R.
1-Jan-1996Dependence of biotin content on molasses compositionPejin D.; Došenović I.; Razmovski R.; Karadžić V.; Grbić J.
1-Jan-1997Effect of Benomyl on Saccharomyces cerevisiae during continuous cultivationRazmovski R.; Pejin D.
1-Jan-2002Effect of brestan on Saccharomyces cerevisiae during continuous cultivationRazmovski R.; Pucarević M.
1-Dec-2012Ethanol fermentation of molasses by Saccharomyces cerevisiae cells immobilized onto sugar beet pulpVučurović V.; Razmovski R.
1-Jan-1996Immobilization of Saccharomyces diastaticus on Wood Chips for Ethanol ProductionRazmovski R.; Pejin D.
1-Jan-1990Kinetics of batch fermentation of Jerusalem Artichoke for ethanol production with Saccharomyces diastaticusRazmovski R.; Pejin D.; Gacesa S.
1-Jan-1996Molasses quality for baker's yeast production as influenced by its microbiological contamination and chemical compositionPejin D.; Dosenovic I.; Milic M.; Razmovski R.; Karadzic V.; Grbic J.
1-Jan-1993Some Possibilities for the cultivation and processing of Jerusalem artichoke (Helianthus tuberosus L.)Pejin D.; Jakovljević J.; Razmovski R.; Berenji J.
1-Sep-2012Sugar beet pulp as support for Saccharomyces cerivisiae immobilization in bioethanol productionVučurović V.; Razmovski R.