Please use this identifier to cite or link to this item: https://open.uns.ac.rs/handle/123456789/12934
Title: Continuous cultivation of Saccharomyces cerevisiaeai different biotin concentrations in nutrient media
Authors: Pejin D.
Razmovski R.
Issue Date: 1-Jan-1996
Journal: Journal of Applied Bacteriology
Abstract: An increase of biotin concentration in nutrient media increased the content of protein, phosphorus, total ribonucleic acids, activity of pyruvate carboxylase and isocitrate lyase in cells and decreased the content of trehalose, glycogen and respiratory quotient of yeast cells in the course of continuous cultivation of Saccharomyces cerevisiae. © 1996 The Society for Applied Bacteriology.
URI: https://open.uns.ac.rs/handle/123456789/12934
ISSN: 00218847
DOI: 10.1111/j.1365-2672.1996.tb03189.x
Appears in Collections:TF Publikacije/Publications

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