Browsing by Author Tešanović, Dragan


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Issue DateTitleAuthor(s)
2003Change of Vitamin E Content in Edible Refined Sunflowerseed Oil During KeepingDimić V; Dimić Etelka; Tešanović Dragan ; Romanić Ranko 
2011Changes of biochemical and sensory characteristics in the musculus longissimus dorsi of the fallow deer in the early phase post-mortem and during maturationTešanović Dragan ; Kalenjuk Bojana ; Tešanović Dušanka ; Psodorov Đorđe ; Ristić Zoran ; Marković Vladimir
2010Comparison of microbiological safety of pasta and pasta related products depending on the conditions of productionPlavšić Dragana ; Psodorov Đorđe ; Kalenjuk Bojana ; Tešanović Dragan ; Šarić Ljubiša ; Čabarkapa Ivana ; Filipović Jelena
2014Consumer behavior:Influence of place of place of residence on the decision-making process when choosing a tourist destinationDjeri Lukrecija; Armenski Tanja; Tesanovic Dragan ; Bradić Milan ; Vukosav (Obradović) Svetlana 
2011Consumer Satisfaction and Quality Management in the Hospitality Industry in South-East EuropeBlešić Ivana ; Tešanović Dragan ; Psodorov Đorđe 
2012Contemporary food trends as a part of foodservice offer in Republic of SerbiaГагић Сњежана; Tešanović Dragan ; Kalenjuk Bojana ; Erdeji Irma; Jovičić Ana
2010Curative and seasoning herbs as complementary offer of Fruška gora national parkKalenjuk Bojana ; Tešanović Dragan 
2013Danube tourist ships as an opportunity for export of agricultural and food productsTešanović Dragan ; Вуксановић Никола; Kalenjuk Bojana ; Vukić Milorad; Gagić S.
2013Danube tourist ships as an opportunity for export of agricultural and food productsTešanović Dragan ; Вуксановић Никола; Kalenjuk Bojana ; Vukić Milorad; Gagić S.
2013Danube tourist ships as an opportunuty for export of agricultural and food productsTešanović Dragan ; Вуксановић Никола; Kalenjuk Bojana ; Vukić Milorad; Gagić S.
2013The employees attitudes in hospitality and tourism and about potential for development of gastronomic tourism in VojvodinaKalenjuk Bojana ; Tešanović Dragan ; Bradić Milan 
2005Essential fatty acids and tocopherols of evening primrose (Oenothera biennis L.)Dimić Etelka; Romanić Ranko ; Tešanović Dragan ; Dimić V
2015Food event organiyationTešanović Dragan ; Gagić S.; Kalenjuk Bojana 
2010Gastronomija kao potencijal za razvoj turizma VojvodineKalenjuk Bojana ; Popov-Raljić Jovanka; Tešanović Dragan ; Psodorov Đorđe 
2012Gastronomski potencijali Severne Bačke u funkciji gastronomskog turizmaKalenjuk Bojana ; Tešanović Dragan ; Корбатфински Мартина; Gagić S.; Вуксановић Никола
2011Gastronomski potencijali Vojvodine u funkciji razvoja turizmaKalenjuk Bojana ; Tešanović Dragan ; Škrinjar Marija; Вуксановић Никола
2011Gastronomski potencijali Vojvodine u funkciji razvoja turizmaKalenjuk Bojana ; Tešanović Dragan ; Škrinjar Marija; Vuksanović Nikola
2011Gastronomski potencijali Vojvodine u funkciji razvoja turizmaKalenjuk Bojana ; Tešanović Dragan ; Škrinjar Marija; Вуксановић Никола
2015Health aspects of safety in hospitality – inplementation of HACCP systemDević Jelena; Vuksanović Nikola; Portić Milijanko ; Tešanović Dragan ; Kalenjuk Bojana 
2005Higijenska ispravnost muslija-uslov kvalitetne restoraterske ponudeStojanović T.; Dimić Gordana ; Tešanović Dragan ; Maletić Ž.
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