Please use this identifier to cite or link to this item: https://open.uns.ac.rs/handle/123456789/30811
Title: Preparation of water-in-oil emulsions using membrane emulsification system and high-speed homogenizer
Authors: Bajac (Ilić), Jelena 
Nikolovski (Barjaktarević), Branislava 
Sovilj, Milan
Nikolić, Milan
Marković, Jelena
Issue Date: 2012
Journal: Abstract Book of 6th Central European Congress on Food (CEFood), Novi Sad, Serbia, 2012, 23.05.-26.05.
Conference: 6th Central European Congress on Food (CEFood), Novi Sad, Serbia, 2012, 23.05.-26.05.
URI: https://open.uns.ac.rs/handle/123456789/30811
ISBN: 9788679940285
DOI: (BISIS)94412
(BISIS)94412
(BISIS)94412
Appears in Collections:PMF Publikacije/Publications
TF Publikacije/Publications

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