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https://open.uns.ac.rs/handle/123456789/22268| Title: | Efekti procesa pripreme vode za piće na sadržaj prirodnih organskih materija i kinetiku njihove oksidacije ozonom, hipohloritom i hlordioksidom Effects of drinking water treatment processes on the content of natural organic matter and kinetics of their oxidation by ozone, hypochlorite and chlorine dioxide. |
Authors: | Ivančev-Tumbas Ivana | Keywords: | Prirodne organske materije, ukupni organski ugljenik, hipohlorit, ozon, hlor-dioksid, potencijal formiranja trihalometana, dezinfekcioni nusproizvodi, aldehidi, koagulacija, granulovani aktivni ugalj, makroporozne jonoizmenjivačke smole, gasna hromatografija, masena spektrometrija.;Natural organic matter, total organic carbon, hypochlorite, ozone, chlorine-dioxide, trihalomethane formation potential, desinfection by-products, aldehydes, coagulation, granulated activated carbon, macroporous ion-excange resins, gas chromatography, mass spectrometry. | Issue Date: | 23-Dec-1998 | Publisher: | Univerzitet u Novom Sadu, Prirodno-matematički fakultet u Novom Sadu University of Novi Sad, Faculty of Sciences at Novi Sad |
URI: | https://open.uns.ac.rs/handle/123456789/22268 | Rights: |
| Appears in Collections: | PMF Teze/Theses |
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