Please use this identifier to cite or link to this item: https://open.uns.ac.rs/handle/123456789/19438
Title: Promene kvaliteta i nutritivne vrednosti jestivih rafinisanih ulja suncokreta tokom čuvanja, I. Deo: Senzorni i hemijski kvalitet
Authors: Dimić Etelka
Tešanović Dragan 
Romanić Ranko 
Vukša V.
Issue Date: 2003
Journal: Uljarstvo - Journal of edible oil industry
URI: https://open.uns.ac.rs/handle/123456789/19438
ISSN: 0351-9503
Appears in Collections:PMF Publikacije/Publications
TF Publikacije/Publications

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