Please use this identifier to cite or link to this item: https://open.uns.ac.rs/handle/123456789/18941
Title: Chemical composition and antioxidant potential of hydromethanolic extracts of celery (Apium graveolens L.) cultivated at different locations in Vojvodina
Authors: Nemeš Ivana 
Simin Nataša 
Svirčev (Jovin) Emilija 
Orcic Dejan 
Arsenov Danijela 
Nikolić Nataša
Mimica-Dukic Neda 
Issue Date: 2017
Journal: Serbian Biochemical Society Seventh Conference, Serbian Biochemical Society Seventh Conference, Belgrade, Serbia, 2017, 10.11.2017.
URI: https://open.uns.ac.rs/handle/123456789/18941
Appears in Collections:PMF Publikacije/Publications

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