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https://open.uns.ac.rs/handle/123456789/15646
Назив: | EPR spin-trapping and spin-probing spectroscopy in assessing antioxidant properties: Example on extracts of catkin, leaves, and spiny burs of castanea sativa | Аутори: | Živković, Jasmina Zeković, Zoran Mujić I. Gocrossed D Signevac D. Mojović M. Mujić A. Spasojević, Ivana |
Датум издавања: | 1-јун-2009 | Часопис: | Food Biophysics | Сажетак: | Electron paramagnetic resonance (EPR) spin-trapping and spin-probing techniques were applied to determine antioxidant activity of extracts of catkin, leaves, and spiny burs of Castanea sativa against physiologically relevant reactive species-superoxide and hydroxyl radical generated in simple chemical systems and hydrogen peroxide applied on erythrocytes. Efflux of K + was used as a marker of membrane integrity. Chemical composition of extracts was analyzed using HPLC/DAD and LC/MS. Extracts showed high antioxidative capacity against superoxide but lower activity against hydroxyl radical. They protected fluidity and integrity of membranes of erythrocytes exposed to hydrogen peroxide. Levels of derivatives of ellagitannins showed positive correlation with the antioxidative activity of extracts. Therefore, ellagitannins from chestnut extracts could represent easily accessible natural antioxidants and beneficial component of human diet in pathophysiological conditions related to oxidative stress. In conclusion, EPR spectroscopy represents a valuable tool for evaluation of antioxidant activity in both hydrophilic and lipophilic media. © 2009 Springer Science+Business Media, LLC. | URI: | https://open.uns.ac.rs/handle/123456789/15646 | ISSN: | 15571858 | DOI: | 10.1007/s11483-009-9109-8 |
Налази се у колекцијама: | FINS Publikacije/Publications TF Publikacije/Publications |
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