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https://open.uns.ac.rs/handle/123456789/12557
Nаziv: | Essential oil and extract of coriander (Coriandrum sativum L.) | Аutоri: | Zeković, Zoran Adamović, Dušan Ćetković, Gordana Radojković, Marija Vidović, Senka |
Dаtum izdаvаnjа: | 2011 | Izdаvаč: | Novi Sad: University of Novi Sad, Faculty of Technology, Novi Sad | Čаsоpis: | Acta Periodica Technologica | Sažetak: | Two different methods of coriander (Coriandrum sativum L.) essential oil isolation, steam distillation and extraction by methylene chloride (Soxhlet extraction) were investigated. After the determination of essential oil content in the investigated drug and in dry extract (using steam distillation), qualitative and quantitative composition of obtained essential oils, determined by TLC and GC-MS methods, were compared. The content of linalool was higher (52.4%) in essential oil obtained by coriander steam distillation than that in essential oil separeted from dry extract (42.8%), and, on the other hand, content of geranyl-acetate was lower (4.6% and 11.7%, respectively). | URI: | https://open.uns.ac.rs/handle/123456789/12557 | ISSN: | 14507188 | DOI: | 10.2298/APT1142281Z |
Nаlаzi sе u kоlеkciјаmа: | TF Publikacije/Publications |
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