Kocić-Tanackov, Sunčica
Резултати 1-20 од 44 (Време претраге: 0.004 секунди).
| Датум издавања | Наслов | Аутор(и) | |
|---|---|---|---|
| 1 | 2012 | Antibacterial activity of lemon, caraway and basil extracts on Listeria spp | Dimić, Gordana ; Kocić-Tanackov, Sunčica ; Jovanov, Olivera; Cvetković, Dragoljub ; Markov, Siniša ; Ranitović (Velićanski), Aleksandra |
| 2 | 30-сеп-2011 | Antifungal activities of basil (Ocimum basilicum L.) extract on Fusarium species | Kocić-Tanackov, Sunčica ; Dimić, Gordana ; Lević, Jelena; Tanackov, Ilija ; Tuco, Danijela |
| 3 | 1-дец-2015 | Antifungal Activity of Lemon Essential Oil, Coriander and Cinnamon Extracts on Foodborne Molds in Direct Contact and the Vapor Phase | Dimić, Gordana ; Kocić-Tanackov, Sunčica ; Mojović, Ljiljana; Pejin, Jelena |
| 4 | 2-апр-2012 | Antifungal activity of oregano (Origanum vulgare L.) extract on the growth of Fusarium and Penicillium species isolated from food | Kocić-Tanackov, Sunčica ; Dimić, Gordana ; Tanackov, Ilija ; Pejin, Dušanka; Mojović, Ljiljana; Pejin, Jelena |
| 5 | 1-дец-2012 | Antifungal activity of the Basil (Ocimmum basilicum L.) extract on Penicillium aurantiogriseum, P. glabrum, P. chrysogenum, and P. brevicompactum | Kocić-Tanackov, Sunčica ; Dimić, Gordana ; Pejin, Dušanka; Mojović, Ljiljana; Pejin, Jelena ; Tanackov, Ilija |
| 6 | 1-авг-2017 | Antifungal Activity of the Onion (Allium cepa L.) Essential Oil Against Aspergillus, Fusarium and Penicillium Species Isolated from Food | Kocić-Tanackov, Sunčica ; Dimić, Gordana ; Mojović, Ljiljana; Gvozdanović-Varga, Jelica; Đukić-Vuković, Aleksandra; Tomović, Vladimir ; Šojić, Branislav ; Pejin, Jelena |
| 7 | 1-окт-2016 | Antimicrobial Activity of Lactic Acid Against Pathogen and Spoilage Microorganisms | Stanojević-Nikolić, Slobodanka; Dimić, Gordana ; Mojović, Ljiljana; Pejin, Jelena ; Đukić-Vuković, Aleksandra; Kocić-Tanackov, Sunčica |
| 8 | 1-дец-2013 | Antimicrobial potential of triticale stillage after lactic acid fermentation with Lactobacillus fermentum PL-1 | Kujundžić, Žužana; Dimć, Gordana; Markov, Siniša ; Kocić-Tanackov, Sunčica ; Mojović, Ljiljana; Pejin, Jelena ; Marković, Milica |
| 9 | 2017 | Antioxidant activity of juniperus communis L. essential oil in cooked pork sausages | Šojić, Branislav ; Tomović, Vladimir ; Jokanović, Marija ; Ikonić, Predrag ; Džinić, Natalija; Kocić-Tanackov, Sunčica ; Popović, Ljiljana ; Peulić, Tatjana ; Savanović, Jovo; Živković Šojić, Nataša |
| 10 | 15-феб-2015 | Bioethanol production from triticale by simultaneous saccharification and fermentation with magnesium or calcium ions addition | Pejin, Jelena ; Mojović, Ljiljana; Pejin, Dušanka; Kocić-Tanackov, Sunčica ; Savić, Dragiša; Nikolić, Svetlana; Đukić-Vuković, Aleksandra |
| 11 | 1-јан-2018 | Brewers' spent grain and thin stillage as raw materials in l-(+)-lactic acid fermentation | Radosavljević, Miloš ; Pejin, Jelena ; Kocić-Tanackov, Sunčica ; Mladenović, Dragana; Đukić-Vuković, Aleksandra; Mojović, Ljiljana |
| 12 | 2-јан-2017 | Cadmium and lead in female cattle livers and kidneys from Vojvodina, northern Serbia | Tomović, Vladimir ; Jokanović, Marija ; Tomović M.; Lazović M.; Šojić, Branislav ; Škaljac (Savatić), Snežana ; Ivić, Maja ; Kocić-Tanackov, Sunčica ; Tomašević I. |
| 13 | 3-апр-2017 | Cadmium in liver and kidneys of domestic Balkan and Alpine dairy goat breeds from Montenegro and Serbia | Tomović, Vladimir ; Jokanović, Marija ; Tomović M.; Lazović M.; Šojić, Branislav ; Škaljac (Savatić), Snežana ; Ivić, Maja ; Kocić-Tanackov, Sunčica ; Tomašević I. |
| 14 | 1-нов-2019 | Coriander essential oil as natural food additive improves quality and safety of cooked pork sausages with different nitrite levels | Šojić, Branislav ; Pavlić, Branimir ; Ikonić, Predrag ; Tomović, Vladimir ; Ikonić (Prodanić), Bojana ; Zeković, Zoran ; Kocić-Tanackov, Sunčica ; Jokanović, Marija ; Škaljac (Savatić), Snežana ; Ivić, Maja |
| 15 | 1-нов-2014 | Effect of caraway, basil, and oregano extracts and their binary mixtures on fungi in growth medium and on shredded cabbage | Kocić-Tanackov, Sunčica ; Dimić, Gordana ; Mojović, Ljiljana; Pejin, Jelena ; Tanackov, Ilija |
| 16 | 2016 | Effect of endpoint internal temperature on mineral contents of roasted pork loin | Tomović, Vladimir ; Vujadinović, Dragan; Grujić, Radoslav; Jokanović, Marija ; Kevrešan, Žarko ; Škaljac (Savatić), Snežana ; Šojić, Branislav ; Vasilev, Dragan; Kocić-Tanackov, Sunčica ; Hromiš (Krkić), Nevena |
| 17 | 1-мар-2018 | The effect of essential oil and extract from sage (Salvia officinalis L.) herbal dust (food industry by-product) on the oxidative and microbiological stability of fresh pork sausages | Šojić, Branislav ; Pavlić, Branimir ; Zeković, Zoran ; Tomović, Vladimir ; Ikonić, Predrag ; Kocić-Tanackov, Sunčica ; Džinić, Natalija |
| 18 | авг-2015 | Effect of nutmeg (Myristica fragrans) essential oil on the oxidative and microbial stability of cooked sausage during refrigerated storage | Šojić, Branislav ; Tomović, Vladimir ; Kocić-Tanackov, Sunčica ; Škaljac (Savatić), Snežana ; Ikonić, Predrag ; Džinić, Natalija; Živković, Nataša; Jokanović, Marija ; Peulić, Tatjana ; Kravić, Snežana |
| 19 | 1-дец-2013 | Effect of water activity on the growth of fungi isolated from "muesli" components | Dimić, Gordana ; Kocić-Tanackov, Sunčica ; Maletić, Željko; Suturović, Irena |
| 20 | 1-јул-2015 | Effective valorisation of distillery stillage by integrated production of lactic acid and high quality feed | Đukić-Vuković, Aleksandra; Mojović, Ljiljana; Semenčenko, Valentina; Radosavljević, Milica; Pejin, Jelena ; Kocić-Tanackov, Sunčica |