Showing results 1 to 20 of 27
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| Issue Date | Title | Author(s) |
| 1-Aug-2013 | Antioxidative and functional properties of pumpkin oil cake globulin hydrolysates | Popović, Ljiljana; Peričin D.; Vaštag Z.; Popović, Živko; Krimer V.; Torbica, Aleksndra |
| 10-May-2010 | Binding of coenzymes to yeast alcohol dehydrogenase | Leskovac V.; Trivić S.; Peričin D.; Popović M.; Kandrač J. |
| 30-Mar-1978 | Coenzyme binding capacity of yeast alcohol dehydrogenase | Leskovac V.; Peričin D. |
| 1-Dec-2006 | Deriving the rate equations for product inhibition patterns in bisubstrate enzyme reactions | Leskovac V.; Trivić S.; Peričin D.; Kandrač J. |
| 15-Mar-2009 | The distribution of phenolic acids in pumpkin's hull-less seed, skin, oil cake meal, dehulled kernel and hull | Peričin D.; Krimer V.; Trivić S.; Radulović L. |
| 1-Jun-2010 | Effect of the addition of pumpkin oil cake to gelatin to produce biodegradable composite films | Popović S.; Lazić, Vera ; Popović L.; Vaštag Z.; Peričin D. |
| 15-Jul-2009 | Enzymatic hydrolysis of protein isolate from hull-less pumpkin oil cake: Application of response surface methodology | Peričin D.; Radulović-Popović L.; Vaštag Z.; Madarev-Popović S.; Trivić S. |
| 1-May-2011 | Evaluation of edible film-forming ability of pumpkin oil cake; effect of pH and temperature | Popović S.; Peričin D.; Vaštag Z.; Popović L.; Lazić, Vera |
| 1-Feb-2008 | Evaluation of solubility of pumpkin seed globulins by response surface method | Peričin D.; Radulović L.; Trivić S.; Dimić E. |
| 1-Dec-2007 | Exo-polygalacturonase production by Penicillium roqueforti on pumpkin oil cake in solid state fermentation | Peričin D.; Madarev S.; Radulović L.; Śkrinjar M. |
| 1-Jun-2010 | Hydrolysis of pumpkin oil cake protein isolate and free radical scavenging activity of hydrolysates: Influence of temperature, enzyme/substrate ratio and time | Vaštag Z.; Popović L.; Popović S.; Krimer V.; Peričin D. |
| 30-Nov-1981 | Influence of isoproterenol on net potassium uptake in whole pigeon erythrocytes in vitro | Peričin D.; Trivić S.; Leskovac V. |
| 1-Jan-1980 | Influence of temperature on hemolysis of erythrocytes by digitonin | Peričin D.; Leskovac V. |
| 1-Jan-1984 | Inhibition by isoproterenol of the passive potassium efflux from pigeon erythrocytes | Leskovac V.; Peričin D.; Trivić S.; Stupar M.; Murgul L. |
| 1-Jan-2009 | Optimization of conditions for acid protease partitioning and purification in aqueous two-phase systems using response surface methodology | Peričin D.; Madarev-Popović S.; Radulović-Popović L. |
| 12-Dec-2011 | Optimization of enzymatic hydrolysis of cucurbitin using response surface methodology: Improvement of the functional properties | Popovic L.; Peričin D.; Vaštag Z.; Popovic S. |
| 1-Dec-2011 | Phenolic Acids in Pumpkin (Cucurbita pepo L.) Seeds | Krimer-Malešević V.; Madarev-Popović S.; Vaštag Z.; Radulović L.; Peričin D. |
| 21-Aug-2003 | Photocatalytic removal of the insecticide fenitrothion from water sensitized with TiO <inf>2</inf> | Topalov A.; Molnár-Gábor D.; Abramović, Biljana ; Korom S.; Peričin D. |
| 1-Feb-2011 | Production of enzymatic hydrolysates with antioxidant and angiotensin-I converting enzyme inhibitory activity from pumpkin oil cake protein isolate | Vaštag Z.; Popović L.; Popović S.; Krimer V.; Peričin D. |
| 1-Jun-2012 | Pumpkin oil cake protein isolate films as potential gas barrier coating | Popović S.; Peričin D.; Vaštag Z.; Lazić, Vera ; Popović L. |