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Peričin D.
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Showing results 3 to 22 of 27
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Issue Date
Title
Author(s)
30-Mar-1978
Coenzyme binding capacity of yeast alcohol dehydrogenase
Leskovac V.; Peričin D.
1-Dec-2006
Deriving the rate equations for product inhibition patterns in bisubstrate enzyme reactions
Leskovac V.; Trivić S.; Peričin D.; Kandrač J.
15-Mar-2009
The distribution of phenolic acids in pumpkin's hull-less seed, skin, oil cake meal, dehulled kernel and hull
Peričin D.; Krimer V.; Trivić S.; Radulović L.
1-Jun-2010
Effect of the addition of pumpkin oil cake to gelatin to produce biodegradable composite films
Popović S.; Lazić, Vera
; Popović L.; Vaštag Z.; Peričin D.
15-Jul-2009
Enzymatic hydrolysis of protein isolate from hull-less pumpkin oil cake: Application of response surface methodology
Peričin D.; Radulović-Popović L.; Vaštag Z.; Madarev-Popović S.; Trivić S.
1-May-2011
Evaluation of edible film-forming ability of pumpkin oil cake; effect of pH and temperature
Popović S.; Peričin D.; Vaštag Z.; Popović L.; Lazić, Vera
1-Feb-2008
Evaluation of solubility of pumpkin seed globulins by response surface method
Peričin D.; Radulović L.; Trivić S.; Dimić E.
1-Dec-2007
Exo-polygalacturonase production by Penicillium roqueforti on pumpkin oil cake in solid state fermentation
Peričin D.; Madarev S.; Radulović L.; Śkrinjar M.
1-Jun-2010
Hydrolysis of pumpkin oil cake protein isolate and free radical scavenging activity of hydrolysates: Influence of temperature, enzyme/substrate ratio and time
Vaštag Z.; Popović L.; Popović S.; Krimer V.; Peričin D.
30-Nov-1981
Influence of isoproterenol on net potassium uptake in whole pigeon erythrocytes in vitro
Peričin D.; Trivić S.; Leskovac V.
1-Jan-1980
Influence of temperature on hemolysis of erythrocytes by digitonin
Peričin D.; Leskovac V.
1-Jan-1984
Inhibition by isoproterenol of the passive potassium efflux from pigeon erythrocytes
Leskovac V.; Peričin D.; Trivić S.; Stupar M.; Murgul L.
1-Jan-2009
Optimization of conditions for acid protease partitioning and purification in aqueous two-phase systems using response surface methodology
Peričin D.; Madarev-Popović S.; Radulović-Popović L.
12-Dec-2011
Optimization of enzymatic hydrolysis of cucurbitin using response surface methodology: Improvement of the functional properties
Popovic L.; Peričin D.; Vaštag Z.; Popovic S.
1-Dec-2011
Phenolic Acids in Pumpkin (Cucurbita pepo L.) Seeds
Krimer-Malešević V.; Madarev-Popović S.; Vaštag Z.; Radulović L.; Peričin D.
21-Aug-2003
Photocatalytic removal of the insecticide fenitrothion from water sensitized with TiO <inf>2</inf>
Topalov A.; Molnár-Gábor D.; Abramović, Biljana
; Korom S.; Peričin D.
1-Feb-2011
Production of enzymatic hydrolysates with antioxidant and angiotensin-I converting enzyme inhibitory activity from pumpkin oil cake protein isolate
Vaštag Z.; Popović L.; Popović S.; Krimer V.; Peričin D.
1-Jun-2012
Pumpkin oil cake protein isolate films as potential gas barrier coating
Popović S.; Peričin D.; Vaštag Z.; Lazić, Vera
; Popović L.
1-Jan-2004
The Saunders-Bell analysis of tunnel effects in reactions with kinetic isotope effects
Leskovac V.; Trivić S.; Peričin D.; Kandrač J.
1-Apr-2008
Short hydrogen bonds in the catalytic mechanism of serine proteases
Leskovac V.; Trivic S.; Peričin D.; Popović M.; Kandrač J.