Browsing by Department Naučni institut za prehrambene tehnologije u Novom Sadu
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Issue Date | Title | Author(s) |
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1-May-2016 | Shelf-life prediction of gluten-free rice-buckwheat cookies | Sakač, Marija; Pestorić, Mladenka ; Mandić, Aljoša; Mišan, Aleksandra ; Nedeljković N.; Jambrec D.; Jovanov, Pavle ; Lazić, Vera ; Pezo L.; Sedej I. |
17-Nov-2015 | Simple, rapid and selective chronopotentiometric method for the determination of riboflavin in pharmaceutical preparations using a glassy carbon electrode | Brezo, Tanja ; Stojanović, Zorica ; Suturović, Zvonimir ; Kravić, Snežana ; Kos, Jovana ; Đurović, Ana |
1-Jan-2016 | Solid fat content, pre-crystallization conditions, and sensory quality of chocolate with addition of cocoa butter analogues | Torbica, Aleksandra ; Škrobot, Dubravka ; Tomić, Jelena ; Pajin, Biljana ; Petrović, Jovana ; Kravić, Snežana ; Lončarević, Ivana |
2011 | Species of cyanobacteria as potential components of functional foods | Milovanović Ivan; Mišan Aleksandra ; Beljkaš Bojana; Mandić Anamarija ; Simeunović Jelica ; Kovač Dajana |
2017 | Spelt pasta with increased content of functional components | Filipović, Jelena ; Ahmetxhekaj, Shahin; Filipović, Vladimir ; Košutić, Milenko |
1-Jan-2015 | Spelt pasta with inulin as a functional food | Filipović, Jelena ; Pezo, Lato; Filipović, Vladimir ; Ludajić, Gordana |
1-Dec-2013 | Spice paprika volatiles as affected by different postharvest ripening treatments of red pepper (Capsicum annuum L.) variety aleva NK | Kevrešan, Žarko ; Mastilović, Jasna ; Sinadinović-Fišer, Snežana ; Hrabovski N.; Radusin Bardić, Nataša |
1-Jan-2015 | Spices and herbs in broilers nutrition: Effects of garlic (Allium sativum L.) on broiler chicken production | Puvača N.; Ljubojevic D.; Kostadinovic L.; Lukač, D.; Levic J.; Popović, Živko; Đuragić , Olivera |
1-Jan-2015 | Stability of an extruded, linseed-based functional feed additive with the supplementation of Vitamin E and carvacrol | Čolović, Dušica ; Lević J.; Čabarkapa, Ivana ; Čolović, Radmilo ; Lević L.; Sedej I. |
1-Jan-2005 | The standardization of nirt infratec 1241 instruments in the serbian network | Pojić, Milica ; Mastilović, Jasna |
1-Dec-2012 | Starch properties of various ZP maize genotypes | Milašinović Šeremešić, Marija ; Radosavljević, Milica; Dokić, Ljubica |
1-Jan-2013 | Static Headspace Gas Chromatographic Method for Aldehyde Determination in Crackers | Mandić, Aljoša; Sedej I.; Sakač, Marija; Mišan, Aleksandra |
5-Nov-2015 | Structural changes of Ca-alginate beads caused by immobilized yeast cell growth | Pajić-Lijaković, Ivana; Lević, Steva; Hadnađev, Miroslav ; Stevanović-Dajić, Zora; Radošević, Radenko; Nedović, Viktor; Bugarski, Branko |
1-Jan-2006 | Structure and origin of bile acids: An overview | Kuhajda K.; Kandrac J.; Kevresan S. ; Mikov, Momir ; Fawcett J. |
2012 | Structure-Retention Relationship Study of HPLC Data of Antiepileptic Hydantoin Analogues | Djakovic-Sekulic Tatjana; Mandić Anamarija ; Trišović Nemanja; Ušćumlić Gordana |
1-Jan-2013 | Study of oxidative improvers on rheological properties of wheat dough | Vukić, M.; Mastilović, Jasna ; Torbica, Aleksandra |
1-Jan-2011 | The study on indirect determination of damaged starch in wheat flour | Pojić, Milica ; Hadnađev, Miroslav ; Dapčević Hadnađev, Tamara ; Torbica, Aleksndra ; Tomić, Josif |
1-Jan-2017 | Subcritical water extraction of wild garlic (Allium ursinum L.) and process optimization by response surface methodology | Tomšik A.; Pavlić, Branimir ; Vladić, Jelena ; Cindrić M.; Jovanov P.; Sakač, Marija; Anamarija Mandić ; Vidović, Predrag |
13-Jun-2019 | Subcritical water for recovery of polyphenols from comfrey root and biological activities of extracts | Vladić, Jelena ; Nastić, Nataša ; Stanojković, Tatjana; Žižak, Željko; Čakarević, Jelena ; Popović, Ljiljana ; Vidović, Senka |
1-May-2018 | Subcritical water hydrolysis of sugar beet pulp towards production of monosaccharide fraction | Maravić, Nikola ; Šereš, Zita ; Vidović, Senka ; Mišan, Aleksandra ; Milovanović, Ivan ; Radosavljević, Robert; Pavlić, Branimir |