Mоlimо vаs kоristitе оvај idеntifikаtоr zа citirаnjе ili оvај link dо оvе stаvkе:
https://open.uns.ac.rs/handle/123456789/31557
Nаziv: | Comparative study of the quality characteristics of cold-pressed and virgin pumpkin seed oils | Аutоri: | Vujasinović, Vesna Čorbo, Selma Dimić, Etelka Rabrenović, Biljana |
Dаtum izdаvаnjа: | 2015 | Izdаvаč: | Faculty of Agriculture and Food Sciences, University of Sarajevo | Čаsоpis: | Book of Abstracts, 26th International Scientific-Expert Conference on Agriculture and Food Industry, 26th International Scientific-Expert Conference on Agriculture and Food Industry , Sarajevo, Bosnia and Hezegovina, 2015, 27.09.-30.09., No 26 | URI: | https://open.uns.ac.rs/handle/123456789/31557 | DOI: | (BISIS)97678 (BISIS)97678 |
Nаlаzi sе u kоlеkciјаmа: | TF Publikacije/Publications |
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