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https://open.uns.ac.rs/handle/123456789/30681
Title: | The sensory quality assessment of roasted pig in the restaurants in Belgrade | Authors: | Вуксановић Никола Portić Milijanko Tešanović Dragan Kalenjuk Bojana Dragičević Darko |
Issue Date: | 2014 | Journal: | SAFE FOOD, XVIII International ECO-COnference 2014, SAFE FOOD, Novi Sad, Srbija, 2014 | URI: | https://open.uns.ac.rs/handle/123456789/30681 |
Appears in Collections: | PMF Publikacije/Publications |
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