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https://open.uns.ac.rs/handle/123456789/30235| Title: | Antioxidant and antifungal properties of fresh juices of brassica vegetables | Authors: | Bošković Svetlana Marina Vujanić Simin Nataša Rakić Milana Karaman Maja Aleksić Verica Mimica-Dukić Neda |
Issue Date: | 2014 | Journal: | Abstract Book, II International Congress Food Technology, Quality and Safety & XVI International Symposium Feed Technology, II International Congress Food Technology, Quality and Safety & XVI International Symposium Feed Technology, Novi Sad, Serbia, 2014, 28.10.-30.10. | URI: | https://open.uns.ac.rs/handle/123456789/30235 |
| Appears in Collections: | PMF Publikacije/Publications |
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