Please use this identifier to cite or link to this item: https://open.uns.ac.rs/handle/123456789/29169
DC FieldValueLanguage
dc.contributor.authorNovaković Aleksandra-
dc.contributor.authorMilovanović Ivan-
dc.contributor.authorKaraman Maja-
dc.contributor.authorRadusin Tanja-
dc.date.accessioned2020-12-14T16:23:30Z-
dc.date.available2020-12-14T16:23:30Z-
dc.date.issued2013-
dc.identifier.urihttps://open.uns.ac.rs/handle/123456789/29169-
dc.language.isoen-
dc.relation.ispartofAbstract book of 11th Symposium on the Flora of Southeastern Serbia and Neighbouring Regions, 11th Symposium on the Flora of Southeastern Serbia and Neighbouring Regions, Vlasina lake, 13th – 16th June, 2013, Serbia, Vlasina, 2013en
dc.sourceCRIS UNS-
dc.source.urihttp://cris.uns.ac.rs-
dc.titleFatty acid compositions of four wild edible mushroom species from Serbiaen
dc.typeConference Paperen
dc.identifier.urlhttps://www.cris.uns.ac.rs/record.jsf?recordId=86693&source=BEOPEN&language=enen
dc.relation.lastpage86-
dc.relation.firstpage86-
dc.identifier.externalcrisreference(BISIS)86693-
item.fulltextNo Fulltext-
item.grantfulltextnone-
crisitem.author.deptPrirodno-matematički fakultet, Departman za biologiju i ekologiju-
crisitem.author.orcid0000-0002-8788-9206-
crisitem.author.parentorgPrirodno-matematički fakultet-
Appears in Collections:FINS Publikacije/Publications
Show simple item record

Page view(s)

29
Last Week
6
Last month
0
checked on May 10, 2024

Google ScholarTM

Check


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.