Please use this identifier to cite or link to this item: https://open.uns.ac.rs/handle/123456789/26674
Title: BOOK REVIEW Food, Agri-Culture and Tourism Linking local gastronomy and rural tourism: interdisciplinary perspectives
Authors: Kalenjuk Bojana 
Issue Date: 2011
Journal: Turizam
URI: https://open.uns.ac.rs/handle/123456789/26674
ISSN: 1450-6661
Appears in Collections:PMF Publikacije/Publications

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