Please use this identifier to cite or link to this item: https://open.uns.ac.rs/handle/123456789/24970
Title: DETERMINATION OF FOOD RADIOACTIVITY BY MEANS OF LOW-LEVEL GAMMA SPECRTOSCOPY
Authors: Bikit Ištvan
Vesković Miroslav 
Mrđa Dušan 
Slivka Jaroslav
Krmar Miodrag 
Forkapić Sofija 
Podunavac-Kuzmanović Sanja 
Feher Illes
Issue Date: 2006
Journal: 7th International Conference of Food Physicist, 7th International Conference of Food Physicist, Senta, Serbia, 2006, 30.06.-01.07., No 7
URI: https://open.uns.ac.rs/handle/123456789/24970
Appears in Collections:PMF Publikacije/Publications
TF Publikacije/Publications

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