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https://open.uns.ac.rs/handle/123456789/19964| Title: | Effect of cultivation practices on the arsenic contents of vegetables from the Apiaceae family | Authors: | Pajević Slobodanka Arsenov Danijela Mimica Neda Simin Nataša Nemeš Ivana Borisev Milan Župunski Milan Watson Malcolm |
Issue Date: | 2019 | Journal: | 2nd Food Chemistry Conference: Shaping the Future of Food Quality, Safety, Nutrition and Health, 2nd Food Chemistry Conference. Shaping the future of food quality, safety, nutrition and health. , Seville, Spain, 2019, 17-19 September | URI: | https://open.uns.ac.rs/handle/123456789/19964 |
| Appears in Collections: | PMF Publikacije/Publications |
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