Please use this identifier to cite or link to this item:
https://open.uns.ac.rs/handle/123456789/19799
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Marić Jovana | - |
dc.contributor.author | Stojadinov Ivana | - |
dc.contributor.author | Bijalković Saša | - |
dc.contributor.author | Karaman Maja | - |
dc.date.accessioned | 2020-12-13T14:06:37Z | - |
dc.date.available | 2020-12-13T14:06:37Z | - |
dc.date.issued | 2019 | - |
dc.identifier.isbn | 978-99955-81-28-2 | - |
dc.identifier.uri | https://open.uns.ac.rs/handle/123456789/19799 | - |
dc.language.iso | en | - |
dc.relation.ispartof | Proceedings VI International Congress , VI International Congress “Engineering, Environment and Materials in Processing Industry, Jahorina, Republika Srbija, Bosna i Hercegovina, 2019, 10-13. mart | en |
dc.source | CRIS UNS | - |
dc.source.uri | http://cris.uns.ac.rs | - |
dc.title | Mushrooms as functional food – anticholinesterase and antioxidant activity of Laetiporus sulphureus (Bull.: FR.) Murr. | en |
dc.type | Conference Paper | en |
dc.identifier.doi | 10.7251/EEMEN1901331M | - |
dc.identifier.url | https://www.cris.uns.ac.rs/record.jsf?recordId=111207&source=BEOPEN&language=en | en |
dc.relation.lastpage | 342 | - |
dc.relation.firstpage | 331 | - |
dc.identifier.externalcrisreference | (BISIS)111207 | - |
item.grantfulltext | none | - |
item.fulltext | No Fulltext | - |
crisitem.author.dept | Prirodno-matematički fakultet, Departman za biologiju i ekologiju | - |
crisitem.author.orcid | 0000-0002-8788-9206 | - |
crisitem.author.parentorg | Prirodno-matematički fakultet | - |
Appears in Collections: | PMF Publikacije/Publications |
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