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https://open.uns.ac.rs/handle/123456789/17077| Title: | Polyphenolic profile of Ambucus embuklus root, leaf and fruit extracts | Authors: | Cvetanović, Aleksandra Đurović, Saša Mašković, Pavle Radojković, Marija Švarc-Gajić, Jaroslava Zeković, Zoran |
Issue Date: | 2016 | Publisher: | Univerzitet u Kragujevcu, Tehnološki fakultet u Čačku | Journal: | Zbornik radova, XXI Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, Srbija, 2016. | Conference: | XXI Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, Srbija, 2016, 11.03.-12.03. | Abstract: | Abstract: Sambucus ebulus L. is a perennial herbaceous plant popular in folk medicine in Western Europe, Balkan and Middle East regions. Its preparations and extracts have shown wide range of biological activities against various disease and conditions. Isolation of the phenolic components was conducted using microwave-assisted extraction technique, while identification and quantification of isolated compounds were conducted using HPLC-DAD analysis. Fourteen compounds were detected and quantified in the extracts of the plant root, leaves and fruit, whereby rutin was predominant compound in all three samples. Minor compound in root sample was ferulic acid, in the leaves extract was chlorogenic acid, while in fruit sample was luteolin. Contrary, protocatehuic acid, caffeic acid, luteolin glycoside and apigenin glycoside were not detected in any of analyzed extracts. | URI: | https://open.uns.ac.rs/handle/123456789/17077 | DOI: | (BISIS)102418 (BISIS)102418 |
| Appears in Collections: | PMF Publikacije/Publications TF Publikacije/Publications |
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