Please use this identifier to cite or link to this item: https://open.uns.ac.rs/handle/123456789/12990
Title: External yeast β-fructosidase. The role of tryptophyl residues in catalysis
Authors: Leskovac V.
Trivić S.
Pavkov-Peričin D.
Prodanov V.
Issue Date: 20-Oct-1975
Journal: BBA - Protein Structure
Abstract: 1. 1. In native invertase at pH 4.6, 23 out of a total of 34 tryptophyl residues are "exposed" to oxidation with N-bromosuccinimide, the other residues being apparently shielded from the oxidant within the molecule. 2. 2. Oxidation of 5-6 tryptophyl residues/molecule with N-bromosuccinimide is proportional to the complete inactivation of the enzyme, and appears to be specific for indole chromophore only. The ligand binding and fluorescence measurements indicate that the oxidation of native enzyme, up to 50% inhibition, apparently does not change the conformation and topography of enzymes surface. 3. 3. Invertase is inhibited by diazonium-1-H-tetrazole. Since tyrosine residues can be excluded by nitration studies as catalytically unimportant, it appears that a mocification of a single histidyl residue/molecule with diazonium-1-H-tetrazole is sufficient to abolish the enzymic activity. However, the absence of inhibition with diethyl pyrocarbonate indicates that the inhibition with diazonium-1-H-tetrazole may be mediated through steric hindrance or other indirect effects. 4. 4. The absence of inhibition with 2,4-dinitrophenylhydrazine, trinitro benzene-sulfonic acid and 5,5′-dithiobis-(2-nitrobenzoate) indicates that the carbonyl groups of the carbohydrate moiety, free amino and -SH groups are not essential for activity. © 1975.
URI: https://open.uns.ac.rs/handle/123456789/12990
ISSN: 00052795
DOI: 10.1016/0005-2795(75)90113-0
Appears in Collections:TF Publikacije/Publications

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