Please use this identifier to cite or link to this item: https://open.uns.ac.rs/handle/123456789/1227
DC FieldValueLanguage
dc.contributor.authorKos J.en_US
dc.contributor.authorJanić Hajnal E.en_US
dc.contributor.authorŠarić B.en_US
dc.contributor.authorJovanov P.en_US
dc.contributor.authorAnamarija Mandićen_US
dc.contributor.authorĐuragić O.en_US
dc.contributor.authorKokić B.en_US
dc.date.accessioned2019-09-23T10:14:20Z-
dc.date.available2019-09-23T10:14:20Z-
dc.date.issued2018-10-02-
dc.identifier.issn19393210en_US
dc.identifier.urihttps://open.uns.ac.rs/handle/123456789/1227-
dc.description.abstract© 2018, © 2018 Informa UK Limited, trading as Taylor & Francis Group. Aflatoxins (AFs) are one of the most frequent contaminants in maize. The Republic of Serbia represents a leader in terms of maize production and exports in Europe. In recent years, Serbia faced climate changes. Therefore, the main objective of this study was to examine AF occurrence in 3000 maize samples collected during 2012–2016. In maize samples from 2012, 2013, 2015, and 2016, AFs were detected in 72.3%, 24.7%, 36.7%, and 5.0% of the samples, in concentration ranges of 1.0–111.2, 1.2–65.2, 1.1–76.2, and 1.3–6.9 µg kg−1, respectively. Contrary to this, in maize samples from 2014, no AFs were detected. Analysis of weather conditions indicates that 2012 was characterised by extreme drought conditions, 2013 and 2015 by lack of precipitation and high air temperatures, 2014 as the rainiest year in these years, while 2016 had moderate weather conditions.en_US
dc.relation.ispartofFood Additives and Contaminants: Part B Surveillanceen_US
dc.titleAflatoxins in maize harvested in the Republic of Serbia over the period 2012–2016en_US
dc.typeJournal/Magazine Articleen_US
dc.identifier.doi10.1080/19393210.2018.1499675-
dc.identifier.pmid11-
dc.identifier.scopus2-s2.0-85056288059-
dc.identifier.urlhttps://api.elsevier.com/content/abstract/scopus_id/85056288059-
dc.description.versionUnknownen_US
dc.relation.lastpage255en_US
dc.relation.firstpage246en_US
dc.relation.issue4en_US
dc.relation.volume11en_US
item.fulltextNo Fulltext-
item.grantfulltextnone-
crisitem.author.deptNaučni institut za prehrambene tehnologije u Novom Sadu-
crisitem.author.orcid0000-0002-5492-7237-
crisitem.author.parentorgUniverzitet u Novom Sadu-
Appears in Collections:FINS Publikacije/Publications
Show simple item record

SCOPUSTM   
Citations

36
checked on May 10, 2024

Page view(s)

30
Last Week
13
Last month
0
checked on May 10, 2024

Google ScholarTM

Check

Altmetric


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.