Optimization of the extraction of phytochemicals from black mulberry (Morus nigra L.) leaves

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Назив:	Optimization of the extraction of phytochemicals from black mulberry (Morus nigra L.) leaves
Аутори:	Nastić, Nataša Borrás-Linares, Isabel Lozano-Sánchez, Jesús Švarc-Gajić, Jaroslava Segura-Carretero, Antonio
Датум издавања:	25-дец-2018
Издавач:	Elsevier
Часопис:	Journal of Industrial and Engineering Chemistry
Сажетак:	© 2018 The Korean Society of Industrial and Engineering Chemistry This study aimed to compare the chemical composition of Morus nigra leaves extracts, obtained by maceration, accelerated solvent (ASE) and supercritical fluid extraction (SFE) under different extraction conditions. With regards to chemical composition, mainly phenolic acids and flavonoids were identified. HPLC–ESI–QTOF–MS allowed the identification of 13 new compounds reported in M. nigra leaves for the first time. ASE as a fast, green and innovative approach, seems to be the best choice for extracting compounds of different polarities within the shortest extraction time. The present study also highlights the potential application of M. nigra extracts as constituents of new added-value formulations.
URI:	https://open.uns.ac.rs/handle/123456789/1022
ISSN:	1226086X
DOI:	10.1016/j.jiec.2018.07.055
Налази се у колекцијама:	TF Publikacije/Publications