Mišan, Aleksandra
Subject
- 1 Antihyperlipidemic effect
- 1 Buckwheat-enriched wheat bread
- 1 Menthae piperitae folium, Petroselini fructus Betulae folium, Carvi fructus, Frangulae cortex, Vitalplant®, biljni fenoli, flavonoidi, DPPH˙,˙OH, O2˙¯ , redoks kapacitet, helataciona aktivnost, antioksidantna aktivnost, keks, lipidna peroksidacija
- 1 Menthae piperitae folium, Petroselini fructus Betulae folium, Carvi fructus, Frangulae cortex, Vitalplant®, plant phenolics, flavonoids, DPPH˙,˙OH, O2˙¯ , reducing power, helating activity, antioxidant activity, cookies, lipid peroxidation
- 1 Quality Sensory properties
- 1 Wheat bread
Date issued
Type
Fulltext
Results 41-60 of 73 (Search time: 0.003 seconds).
Issue Date | Title | Author(s) | |
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41 | 2012 | Filamentous cyanobacteria from Vojvodina region as source of phycobiliprotein pigments as potential natural colorants | Simeunović Jelica ; Marković Snežana; Kovač Dajana ; Mišan Aleksandra ; Mandić Anamarija ; Svirčev Zorica |
42 | 1-Jan-2012 | First insight into the antioxidant activity of sugar beet intermediate products | Mišan, Aleksandra ; Gyura J.; Sakač, Marija; Šereš, Zita |
43 | 1-Jan-2012 | Functional and sensory properties of pasta enriched with light buckwheat flour | Jambrec D.; Mišan, Aleksandra ; Pestorić, Mladenka ; Psodorov, Đorđe ; Mandić, Aljoša; Sakač, Marija; Nedeljković N. |
44 | 1-Jan-2011 | Functional properties of wheat and buckwheat milling fractions | Sakač, Marija; Sedej I.; Mandić, Aljoša; Mišan, Aleksandra ; Milić, Neda |
45 | 21-May-2013 | The influence of extraction parameters on the quality of dried sugar beet pulp | Bogdanović B.; Šereš, Zita ; Gyura J.; Sakač, Marija; Simović-Šoronja D.; Mišan, Aleksandra ; Pajin, Biljana |
46 | 2012 | The influence of polyphenols on generation of free radicals as the precursors of Maillard reaction products | Sakač, Marijana ; Đilas, Sonja; Čanadanović-Brunet, Jasna ; Tumbas Šaponjac, Vesna ; Mandić, Anamarija ; Mišan, Aleksandra ; Sedej, Ivana |
47 | 1-Jan-2011 | Instrumental and sensory evaluation of quality attributes of mixed buckwheat/wheat breads | Pestorić, Mladenka ; Sakač, Marija; Šimurina, Olivera ; Filipčev, Bojana ; Pojić, Milica ; Sedej I.; Mišan, Aleksandra |
48 | 1-Aug-2019 | Mechanical properties of edible biofilm as a substrate for printed electronics | Goran Stojanović ; Milica Pojić ; Sanja Kojić ; Aleksandra Mišan ; Dragana Vasiljević |
49 | 1-Jan-2011 | Medicinal plants as functional ingredients in formulation of cookies | Mišan, Aleksandra ; Sakač, Marija; Mandić, Aljoša; Sedej I.; Psodorov, Đorđe ; Kabić D.; Šimurina, Olivera |
50 | 1-Jan-2012 | Mineral content of buckwheat enriched wholegrain wheat pasta | Nedeljković N.; Sakač, Marija; Mandić, Aljoša; Psodorov, Đorđe ; Jambrec D.; Pestorić, Mladenka ; Sedej I.; Mišan, Aleksandra |
51 | 2018 | The occurrence of selected xenobiotics in the Danube river via LC-MS/MS | Milić Nataša ; Milanović Maja ; Radonić Jelena ; Turk Maja; Mandić Anamarija ; Orčić Dejan ; Mišan Aleksandra ; Milovanović Ivan; Grujić Letić Nevena ; Vojinović Mirjana |
52 | 1-Jan-2012 | Optimisation and application of antihemolytic assay on Fagopyri herba extracts | Šarić, Bojana ; Milovanović, Ivana; Mišan, Aleksandra ; Mandić, Aljoša; Kos, Jovana ; Jovanov, Pavle ; Nedeljković N. |
53 | 1-Jan-2012 | Phenolic profile, antioxidant and antimicrobial activity of oregano (Origanum vulgare L, Lamiaceae) postdistillation waste extracts | Božin, Biljana ; Lakić N.; Mišan, Aleksandra ; Smole-Možina S. |
54 | 1-Jan-2013 | Physicochemical properties of tagliatelle enriched with buckwheat flour | Jambrec D.; Pestorić, Mladenka ; Nedeljković N.; Psodorov, Đorđe ; Plavšić, Dragana ; Mišan, Aleksandra ; Milovanović, Ivana |
55 | 2-Apr-2012 | Phytochemical screening and biological activity of extracts of plant species Halacsya sendtneri (Boiss.) Dörfl | Mašković, Pavle; Manojlović, Nedeljko; Mandić, Anamarija ; Mišan, Aleksandra ; Milovanović, Ivan; Radojković, Marija ; Cvijović, Milica; Solujić, Slavica |
56 | 2015 | Postdistillation waste material of thyme (Thymus vulgaris L., Lamiacae) as potential source of biological active compounds | Gavarić Neda ; Kladar Nebojša ; Mišan Aleksandra ; Nikolić Aleksandra ; Samojlik Isidora ; Mimica-Dukic Neda ; Božin Biljana |
57 | 1-Jan-2014 | Presence of Fusarium toxins in maize from Autonomous Province of Vojvodina, Serbia | Kos, Jovana ; Janić Hajnal, Elizabet ; Škrinjar M.; Mišan, Aleksandra ; Mandić, Aljoša; Jovanov, Pavle ; Milovanović, Ivana |
58 | 1-Apr-2011 | Quality assessment of gluten-free crackers based on buckwheat flour | Sedej, Ivana; Sakač, Marijana ; Mandić, Anamarija ; Mišan, Aleksandra ; Pestorić, Mladenka ; Šimurina, Olivera ; Čanadanović-Brunet, Jasna |
59 | 1-Jan-2015 | Quality of buckwheat-enriched wheat bread and its antihyperlipidemic effect in statin treated patients | Edita Stokić ; Anamarija Mandić ; Marijana Sakač ; Aleksandra Mišan ; Mladenka Pestorić ; Olivera Šimurina ; Dubravka Jambrec; Pavle Jovanov ; Nataša Nedeljković; Ivan Milovanović; Ivana Sedej |
60 | 1-Jan-2015 | Relationship of physicochemical characteristics with sensory profile of cookies enriched with medicinal herbs | Pestorić, Mladenka ; Šimurina, Olivera ; Filipčev, Bojana ; Jambrec D.; Belović, Miona ; Mišan, Aleksandra ; Nedeljković N. |