Mišan, Aleksandra

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Subject:  Menthae piperitae folium, Petroselini fructus Betulae folium, Carvi fructus, Frangulae cortex, Vitalplant®, plant phenolics, flavonoids, DPPH˙,˙OH, O2˙¯ , reducing power, helating activity, antioxidant activity, cookies, lipid peroxidation

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Issue DateTitleAuthor(s)
111-Dec-2009Antioxidant Properties of Medicinal Plants in FoodMišan Aleksandra