Mišan, Aleksandra
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Results 1-3 of 3 (Search time: 0.002 seconds).
Issue Date | Title | Author(s) | |
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1 | 2016 | Effect of processing and cooking on mineral and phytic acid content of buckwheat-enriched tagliatelle | Škrobot, Dubravka ; Sakač, Marijana ; Jovanov, Pavle ; Mišan, Aleksandra ; Pestorić, Mladenka ; Tomović, Vladimir ; Mandić, Anamarija |
2 | 1-Apr-2011 | Quality assessment of gluten-free crackers based on buckwheat flour | Sedej, Ivana; Sakač, Marijana ; Mandić, Anamarija ; Mišan, Aleksandra ; Pestorić, Mladenka ; Šimurina, Olivera ; Čanadanović-Brunet, Jasna |
3 | 1-Jan-2015 | Quality of buckwheat-enriched wheat bread and its antihyperlipidemic effect in statin treated patients | Edita Stokić ; Anamarija Mandić ; Marijana Sakač ; Aleksandra Mišan ; Mladenka Pestorić ; Olivera Šimurina ; Dubravka Jambrec; Pavle Jovanov ; Nataša Nedeljković; Ivan Milovanović; Ivana Sedej |