Zeković, Zoran
Results 1-4 of 4 (Search time: 0.002 seconds).
Issue Date | Title | Author(s) | |
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1 | 30-Jul-2019 | Essential oil versus supercritical fluid extracts of winter savory (Satureja montana L.) – Assessment of the oxidative, microbiological and sensory quality of fresh pork sausages | Šojić, Branislav ; Pavlić, Branimir ; Tomović, Vladimir ; Ikonić, Predrag ; Zeković, Zoran ; Kocić-Tanackov, Sunčica ; Đurović, Saša; Škaljac (Savatić), Snežana ; Jokanović, Marija ; Ivić, Maja |
2 | 5-Oct-2019 | Essential oils of coriander and sage: Investigation of chemical profile, thermal properties and QSRR analysis | Micić, Darko; Ostojić, Sanja; Pezo, Lato; Blagojević, Stevan; Pavlić, Branimir ; Zeković, Zoran ; Đurović, Saša |
3 | 2019 | Freeze dried berries as source of nutritionally valuable compounds | Radojković, Marija ; Vujanović, Milena ; Zengin, Gökhan; Majkić, Tatjana ; Beara (Krstić), Ivana ; Đurović, Saša; Zeković, Zoran |
4 | 15-Jan-2019 | The influence of the extraction temperature on polyphenolic profiles and bioactivity of chamomile (Matricaria chamomilla L.) subcritical water extracts | Cvetanović, Aleksandra ; Švarc-Gajić, Jaroslava ; Zeković, Zoran ; Jerković, Jelena ; Zengin, Gökhan; Gašić, Uroš; Tešić, Živoslav; Mašković, Pavle; Soares, Cristina; Barroso, Fatima; Delerue-Matos, Cristina; Đurović, Saša |