Publications

Results 1-6 of 6 (Search time: 0.002 seconds).

Issue DateTitleAuthor(s)
11-Jan-2013Textural and rheological characteristics of dough for cookies with chestnut flourPetrović, Jovana ; Pajin, Biljana ; Lončarević, Ivana ; Šoronja-Simović, Dragana ; Šubarić, Drago; Babić, Jurislav; Fišteš, Aleksandar 
21-Jan-2012Rheological properties of functional spread of hull-less pumpkin seed flour and wheat fibre gelDokić, Ljubica ; Nikolić, Ivana ; Miranović, Natalija; Pajin, Biljana ; Šoronja-Simović, Dragana ; Šereš, Zita 
31-Jan-2011Influence of sugar beet dietary fibers on cookies shelf lifeŠoronja-Simović, Dragana ; Pajin, Biljana ; Sakač, Marijana ; Šereš, Zita ; Lončarević, Ivana ; Nikolić, Ivana 
41-Jan-2012Effect of soya milk on antioxidant activity changes in chocolateZarić, Danica; Pajin, Biljana ; Rakin, Marko; Dokić, Ljubica ; Šereš, Zita ; Šoronja-Simović, Dragana ; Lončarević, Ivana 
51-Jan-2014Effect of defatted wheat germ addition on dough empirical rheologyFišteš, Aleksandar ; Šoronja-Simović, Dragana ; Dokić, Ljubica ; Pajin, Biljana ; Šereš, Zita ; Nikolić, Ivana ; Lončarević, Ivana 
61-Jan-2012Concentration and purification of steepwater from corn starch industry by ultrafiltrationŠereš, Zita ; Dokić, Ljubica ; Šoronja-Simović, Dragana ; Pajin, Biljana ; Lončarević, Ivana