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Date Issued:  [2000 TO 2009]
Author:  Tamara Dapčević Hadnađev

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Issue DateTitleAuthor(s)
113-Sep-2008Colloid characteristics and emulsifying properties of OSA starchesDokić, Petar; Dokić, Ljubica ; Dapčević Hadnađev, Tamara ; Krstonošić, Veljko 
21-Dec-2009Effects of xanthan gum on physicochemical properties and stability of corn oil-in-water emulsions stabilized by polyoxyethylene (20) sorbitan monooleateVeljko Krstonošić ; Ljubica Dokić ; Petar Dokić; Tamara Dapčević Hadnađev