Dokić, Ljubica
Results 1-3 of 3 (Search time: 0.002 seconds).
Issue Date | Title | Author(s) | |
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1 | 13-Sep-2008 | Colloid characteristics and emulsifying properties of OSA starches | Dokić, Petar; Dokić, Ljubica ; Dapčević Hadnađev, Tamara ; Krstonošić, Veljko |
2 | 1-Jul-2019 | Emulsion stabilizing capacity of sugar beet fibers compared to sugar beet pectin and octenyl succinate modified maltodextrin in the production of O/W emulsions: individual and combined impact | Maravić, Nikola ; Šereš, Zita ; Nikolić, Ivana ; Dokić, Petar; Kertész, Szabolcs; Dokić, Ljubica |
3 | 1-Jan-2004 | Relation between viscous characteristics and dextrose equivalent of maltodextrins | Dokić, Ljubica ; Jakovljević, Jovan; Dokić, Petar |