Beara (Krstić), Ivana
Results 1-8 of 8 (Search time: 0.002 seconds).
Issue Date | Title | Author(s) | |
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1 | 2016 | Anthocyanin composition of wines from Fruška Gora region (Serbia) | Torović Ljilja; Lesjak Marija ; Majkić Tatjana ; Pintać Diandra ; Mimica-Dukić Neda ; Beara (Krstić) Ivana |
2 | 2016 | Aromatherapy-Basic Mechanisms and Evidence-based Clinical Use: Chapter 19: Aromatic Plants and essential Oils in the treatment and Prevention of Infection Diseases.Edt. Giacinto Bagetta, Marco Cosentino, Tsukasa Sakurada | Mimica-Dukić Neda ; Simin Nataša ; Beara (Krstić) Ivana ; Orčić Dejan ; Lesjak Marija ; Francišković Marina; Svirčev (Jovin) Emilija |
3 | 2016 | Chemical characterisation and antioxidant potency of autochthon variety Sila grape juice and wine from Fruška Gora region | Majkić Tatjana ; Pintać Diandra ; Lesjak Marija ; Torović Ljilja; Svirčev (Jovin) Emilija ; Mimica-Dukić Neda ; Beara (Krstić) Ivana |
4 | 2016 | Chemical profiling and antioxidant activity of Sorbus intermedia (Ehrh.) Pers fruit extracts and jam | Mrkonjić Zorica; Nađpal Jelena; Branislava Rakić; Lesjak Marija ; Beara (Krstić) Ivana |
5 | 2016 | Phenolic profile and antioxidant potential of grape vine leaves | Pintać Diandra ; Majkić Tatjana ; Nađpal Jelena; Beara (Krstić) Ivana ; Orčić Dejan ; Mimica-Dukić Neda ; Lesjak Marija |
6 | 2016 | Phenolic profile and biological activity of Cabernet Sauvignon grape juice and wine | Majkić Tatjana ; Pintać Diandra ; Torović Ljilja; Orčić Dejan ; Mimica-Dukić Neda ; Lesjak Marija ; Beara (Krstić) Ivana |
7 | 2016 | Rosa dumetorum Thuill hips and food products as a source of phenolic compounds and acetylcholinesterase inhibitors | Nađpal Jelena; Mrkonjić Zorica; Ćuk Mirjana ; Majkić Tatjana ; Pintać Diandra ; Lesjak Marija ; Beara (Krstić) Ivana |
8 | 2016 | Rosa sempervirens L. rose hips as a promising source of antioxidant agents | Mrkonjić Zorica; Nađpal Jelena; Šibul Filip ; Majkić Tatjana ; Pintać Diandra ; Lesjak Marija ; Beara (Krstić) Ivana |