Refined By:
Author:  Beara (Krstić), Ivana
Author:  Majkić, Tatjana
Date Issued:  2018

Results 1-8 of 8 (Search time: 0.002 seconds).

Issue DateTitleAuthor(s)
12018Biological activity of different type of elderberry wineVujanović, Milena ; Zengin, Gokhan; Miljić, Uroš ; Majkić, Tatjana ; Beara (Krstić), Ivana ; Đurović, Saša; Radojković, Marija 
22018Biological activity of flowers of Sambucus nigra L. and potential application as a food suplementVujanović, Milena ; Zengin, Gokhan; Majkić, Tatjana ; Beara (Krstić), Ivana ; Nebrigić, Vladislava; Radojković, Marija 
32018Element composition of Merlot winesTorović Ljilja; Lukić Danijela; Pintać Diandra ; Majkić Tatjana ; Simin Nataša ; Lesjak Marija ; Beara (Krstić) Ivana 
42018Polyphenolic profile, antioxidant and neuroprotective potency of grape juices and wines from Fruška Gora region (Serbia)Beara (Krstić) Ivana ; Torović Ljilja; Pintać Diandra ; Majkić Tatjana ; Orčić Dejan ; Mimica-Dukić Neda ; Lesjak Marija 
52018Risk of ochratoxin А in wineTorović Ljilja; Pintać Diandra ; Majkić Tatjana ; Simin Nataša ; Lesjak Marija ; Beara (Krstić) Ivana 
62018Studies on biological activity of elderberry juice: new source of natural products to improve health in the formulation of functional productsRadojković, Marija ; Zengin, Gokhan; Majkić, Tatjana ; Beara (Krstić), Ivana ; Nebrigić, Vladislava; Vujanović, Milena 
72018A wild plant as rich source of biologically active components and potential supplements to food productsVujanović, Milena ; Radojković, Marija ; Zengin, Gokhan; Majkić, Tatjana ; Beara (Krstić), Ivana ; Đurović, Saša
82018Wines from Fruška Gora region of Serbia – what about ochratoxin A?Torović Ljilja; Pintać Diandra ; Majkić Tatjana ; Simin Nataša ; Lesjak Marija ; Beara (Krstić) Ivana