Naučni institut za prehrambene tehnologije u Novom Sadu
Organization name
Naučni institut za prehrambene tehnologije u Novom Sadu
Parent OrgUnit
City
Novi Sad
Country
Serbia
OrgUnit's Researchers publications
(Zаmеnik/rаdnа grupа izdаnjа)
Dаtum izdаvаnjа
- 13 2020 - 2024
- 537 2010 - 2019
- 91 2000 - 2009
- 10 1990 - 1999
- 1 1980 - 1989
Tip
- 460 Journal/Magazine Article
- 20 Other
- 11 Book Chapter
- 9 Article
Puni tеkst
- 494 No Fulltext
- 6 With Fulltext
Rеzultаti 161-180 оd 652 (Vrеmе prеtrаgе: 0.005 sekundi).
Dаtum izdаvаnjа | Nаslоv | Аutоr(i) | |
---|---|---|---|
161 | 1-јан-2014 | Composition and antimicrobial: Activity of some essential oils from Serbia | Šarić, Ljubiša ; Čabarkapa, Ivana ; Šarić, Bojana ; Plavšić, Dragana ; Lević J.; Pavković, Bogdan; Kokić, Bojana |
162 | 10-окт-2016 | Comprehensive QSRR modeling as a starting point in characterization and further development of anticancer drugs based on 17α-picolyl and 17(E)-picolinylidene androstane structures | Kovačević, Strahinja ; Podunavac-Kuzmanović, Sanja ; Jevrić, Lidija ; Jovanov, Pavle ; Đurendić, Evgenija; Ajduković (Daljev), Jovana |
163 | 1-јан-2017 | Conductometric method for determining water stability and nutrient leaching of extruded fish feed | Banjac, Vojislav ; Čolović, Radmilo ; Pezo, Lato; Čolović, Dušica ; Gubić, Jasmina; Đuragić, Olivera |
164 | 1-јан-2013 | Consumer acceptance of the cookies enriched with a digestion stimulating medicinal plant mixture | Pestorić, Mladenka ; Mišan, Aleksandra ; Šimurina, Olivera ; Jambrec D.; Filipčev, Bojana ; Sakač, Marija; Pojić, Milica |
165 | 2012 | Consumers' attitudes towards full-fat food products and their low-fat alternatives | Hadnađev, Miroslav ; Dapčević Hadnađev, Tamara ; Pojić, Milica ; Mastilović, Jasna ; Torbica, Aleksandra |
166 | 1-јан-2009 | Consumers' perception of traditional bread | Pestorić, Mladenka ; Pojić, Milica ; Mastilović, Jasna ; Šimurina, Olivera ; Živković, Jasmina ; Filipčev, Bojana ; Živančev (Šarović), Jelena |
167 | 1-дец-2014 | Content of free amino groups during postharvest wheat and flour maturation in relation to gluten quality | Janić Hajnal, Elizabet ; Tomić, Jelena ; Torbica, Aleksandra ; Rakita , Slađana ; Pojić, Milica ; Živančev, Dragan; Hadnađev, Miroslav ; Dapčević Hadnađev, Tamara |
168 | феб-2024 | Content of Polycyclic Aromatic Hydrocarbons in Traditionally Smoked Meat Products from North Serbia (Vojvodina) | Škaljac, Snežana ; Jokanović, Marija ; Peulić, Tatjana ; Vranešević, Jelena; Kartalović, Brankica ; Tomović, Vladimir ; Ikonić, Predrag ; Šojić, Branislav |
169 | 15-мај-2019 | Contribution of osmotically dehydrated wild garlic on biscuits’ quality parameters | Šobot, Kosana; Laličić-Petronijević, Jovanka; Filipović, Vladimir ; Nićetin, Milica ; Filipović, Jelena ; Popović, Ljiljana |
170 | 1-јан-2009 | Cookies produced from wholegrain buckwheat flour | Šimurina, Olivera ; Sedej I.; Sakač, Marija; Filipčev, Bojana ; Pestorić, Mladenka ; Bodroža Solarov, Marija ; Hadnađev, Miroslav |
171 | 2016 | Coprinellus disseminatus (Pers.) J.E. Lange 1938: in vitro antioxidant and antiproliferative effects. | Novaković Aleksandra ; Karaman Maja ; Kaišarević (Zorić) Sonja; Belović Miona ; Radusin Tanja; Beribaka Mirjana; Ilić Nebojša |
172 | 1-нов-2019 | Coriander essential oil as natural food additive improves quality and safety of cooked pork sausages with different nitrite levels | Šojić, Branislav ; Pavlić, Branimir ; Ikonić, Predrag ; Tomović, Vladimir ; Ikonić (Prodanić), Bojana ; Zeković, Zoran ; Kocić-Tanackov, Sunčica ; Jokanović, Marija ; Škaljac (Savatić), Snežana ; Ivić, Maja |
173 | 1-дец-2014 | Crystal growth rate dispersion in sugar batch cooling crystallization | Grbić, Jasna; Jevtić Mučibabić, Rada ; Kuljanin, Tatjana ; Filipčev, Bojana ; Šimurina, Olivera |
174 | 2019 | Cyanobacteria: The Producers of Fatty Acids with Health-beneficial Effects | Blagojević (Kovač) Dajana ; Davidović Petar ; Milovanović Ivan; Mišan Aleksandra ; Simeunović Jelica |
175 | 1-дец-2018 | Data-driven modelling of microfiltration process with embedded static mixer for steepwater from Corn Starch industry | Šereš, Laslo ; Dokić, Ljubica ; Ikonić (Prodanić), Bojana ; Šoronja-Simović, Dragana ; Đorđević, Miljana ; Šaranović, Žana; Maravić, Nikola |
176 | 1-авг-2015 | Decontamination of incoming beef trimmings with hot lactic acid solution to improve microbial safety of resulting dry fermented sausages - A pilot study | Blagojević, Bojana; Antić, Danka ; Adzic B.; Tasić, Aleksandar; Ikonić, Predrag ; Bunčić, Aleksandar |
177 | 25-окт-2019 | Decontamination of mycotoxin-contaminated feedstuffs and compound feed | Čolović, Radmilo ; Puvača N.; Cheli F.; Avantaggiato G.; Greco D.; Đuragić , Olivera ; Kos, Jovana ; Pinotti L. |
178 | 1-сеп-2019 | Defatted wheat germ as source of polyphenols—Optimization of microwave-assisted extraction by RSM and ANN approach | Teslić, Nemanja ; Bojanić, Nemanja ; Rakić, Dušan ; Takači, Aleksandar ; Zeković, Zoran ; Fišteš, Aleksandar ; Bodroža Solarov, Marija ; Pavlić, Branimir |
179 | 1-дец-2007 | Detection of Erwinia amylovora by novel chromosomal polymerase chain reaction primers | Obradović, D; Balaz J.; Kevresan S. |
180 | 1-јан-2014 | Detection of Listeria spp. during production and ripening of Petrovská klobása | Lakicević B.; Bunčić O.; Katić, Vladimir ; Lepšanović Z.; Petrović, Lada; Janković V.; Ikonić, Predrag |