Browsing by Author Tepić Aleksandra
Showing results 1 to 6 of 6
| Issue Date | Title | Author(s) |
|---|---|---|
| 2017 | Anatomical and micromorphological characteristics of the seed coat of field pea (Pisum sativum L.) genotypes in relation to cracks and damage of seeds | Lazarević Jelena; Zorić Lana ; Karagić Đura; Milosevic Branko; Karanović Dunja ; Milić Dubravka; Tepić Aleksandra; Luković Jadranka |
| 2013 | Chemical Variability of Inedible Fruit Parts in Pepper Varieties (Capsicum annuum L.) | Krstić Borivoj; Tepić Aleksandra; Nikolić Nataša; Gvozdenović Đuro; Tomičić Marina |
| 2013 | Chemometric analysis of anthocyanin content in vacuum dried sour cherry | Podunavac-Kuzmanović Sanja ; Jevrić Lidija ; Tepić Aleksandra; Šumić Zdravko ; Kovačević Strahinja ; Gadžurić Slobodan |
| 2018 | Identification and quatification of nutritionally important compounds indifferent legume species | Sinkovič Lovro; Pipan Barbara; Kolmanič Aleš; Nečemer Marijan; Šibul Filip ; Nemeš Ivana ; Tepić Aleksandra; Meglič Vladimir |
| 2012 | Prediction of ascorbic acid content in tomato using quantitative structure-retention relationship | Šumić Zdravko ; Tepić Aleksandra; Podunavac-Kuzmanović Sanja ; Jevrić Lidija ; Gadžurić Slobodan |
| 2012 | Quantitative structure property relationship prediction of anthocyanin content in vacuum dried sour cherry | Tepić Aleksandra; Šumić Zdravko ; Podunavac-Kuzmanović Sanja ; Jevrić Lidija ; Gadžurić Slobodan |