Browsing by Author Puvača N.


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Showing results 6 to 25 of 29 < previous   next >
Issue DateTitleAuthor(s)
25-Oct-2019Decontamination of mycotoxin-contaminated feedstuffs and compound feedČolović, Radmilo ; Puvača N.; Cheli F.; Avantaggiato G.; Greco D.; Đuragić , Olivera ; Kos, Jovana ; Pinotti L.
1-Jan-2015Dietary inclusion of Artemisia absinthium for management of growth performance, antioxidative status and quality of chicken meatKostadinović L.; Lević J.; Popović, Živko; Čabarkapa, Ivana ; Puvača N.; Đuragić , Olivera ; KormanjoŠ A.
1-Jan-2014Effect of environmental factors on the floristic variability of flooded forests and differential adaptability of species on variation of environmental gradients (Ravni Srem, Serbia)Jurišić B.; Vidicki B.; Puvača N.
1-Dec-2012Effect of fresh pilchards on production performance in rainbow trout (oncorhynchus mykiss walbaum) nutritionPlavša, Nada ; Stanaćev V.; Milošević, Nataša; Ljubojević D.; Puvača N.; Marković, Jelena ; Ćirković M.
1-Feb-2011Effect of garlic (allium sativum l.) in fattening chicks nutritionStanaćev V.; Glamočić, Dragan ; Milošević N.; Puvača N.; Stanaćev V.; Plavša, Nada 
1-Jan-2014Effect of garlic powder in broiler chicken nutrition: Emphasis on production economic efficiency costs and chicken meat qualityZekić, Vladislav ; Puvača N.; Milić, Dragan ; Beuković, Miloš ; Glamočić, Dragan ; Vukelić, Nataša ; Lukač, Dragomir; Zekić, Stanislav
1-Jan-2015Effect of garlic, black pepper and hot red pepper on productive performances and blood lipid profile of broiler chickensPuvača N.; Kostadinović L.; Ljubojević D.; Lukač, Dragomir; Lević J.; Popović, Živko; Novaković, Nina; Vidović, Bojana ; Đuragić , Olivera 
1-Jan-2015Effect of garlic, black pepper and hot red pepper on productive performances and blood lipid profile of broiler chickensPuvača N.; Kostadinović L.; Ljubojević D.; Lukač, Dragomir; Lević J.; Popović, Živko; Novaković, Nina; Vidović, Bojana ; Đuragić , Olivera 
1-Apr-2011Effects of the level of protein and energy on growth dynamics, feed conversion and quality of stern of growing breeding giltsStanaćev V.; Kovčin S.; Dragin, Saša ; Puvača N.; Stanaćev V.; Nikolova N.; Zarić S.
1-Oct-2015Environmental indicators: A study with the poultry agribusinessesPuvača N.; Tomaš Simin, Mirela ; Kostadinović L.; Lukač, Dragomir; Ljubojević D.; Popović, Živko; Tasić, Aleksandar
31-Aug-2016Epidemiological significance of poultry litter for spreading the antibiotic-resistant strains of Escherichia coliLjubojevic D.; Puvača N.; Pelic M.; Todorovic D.; Pajić, M.; Milanov D.; Velhner M.
18-Mar-2011Evaluation of oxytetracycline in the prevention of American foulbrood in bee coloniesPlavša, Nada ; Stojanović D.; Stojanov I.; Puvača N.; Stanacev V.; Duričić B.
1-Jan-2014Fatty acid composition and regression prediction of fatty acid concentration in edible chicken tissuesPuvača N.; Lukač, Damir ; Ljubojevic̈ D.; Stanac̈ev V.; Beuković, Miloš ; Kostadinovic̈ L.; Plavša, Nada 
1-Jan-2014Floristic diversity of posavina's floodplain forests in Serbia and their wider geographical contextJurišić B.; Vidicki B.; Bojat N.; Puvača N.
1-Jul-2016Garlic in broiler chicken nutrition: Emphasis on economic efficiency, chickens production coasts and breast meat quality parametersPuvača N.; Tomaš Simin, Mirela ; Ljubojević D.; Džinić N.; Kostadinović L.; Đuragić O.; Popović, Živko
2-Dec-2015How meat quality and sensory perception is influenced by feeding poultry plant extractsDžinić N.; Puvača N.; Tasić, Aleksandar; Ikonić, Predrag ; Okanović D.
1-Jan-2016Influence of Artemisia absinthium essential oil on antioxidative system of broilers experimentally infected with Eimeria oocystsKostadinović L.; Popović, Živko; Puvača N.; Čabarkapa, Ivana ; Kormanjoš Š.; Lević J.
1-Jan-2019Management of blood lipid profile and oxidative status in holstein and simmental dairy cows during lactationObućinski D.; Soleša D.; Kučević, Denis ; Prodanović R.; Tomaš Simin, Mirela ; Pelić D.; Đuragić O.; Puvača N.
1-Jan-2018Optimisation of egg yolk colour using natural colourantsSpasevski , Nedeljka ; Puvača N.; Pezo L.; Tasić T.; Vukmirović; Banjac, Vojislav ; Čolović, Radmilo ; Rakita , Slađana ; Kokić, Bojana ; Džinić N.
1-Jan-2016Proximate composition, cholesterol concentration and lipid oxidation of meat from chickens fed dietary spice addition (Allium sativum, Piper nigrum, Capsicum annuum)Puvača N.; Kostadinović L.; Popović, Živko; Lević J.; Ljubojević D.; Tufarelli V.; Jovanović R.; Tasić, Aleksandar; Ikonić, Predrag ; Lukač, D.
Showing results 6 to 25 of 29 < previous   next >