Prеglеdаnjе prеmа Аutоr Mišan, Aleksandra


Ili, izаbеritе pismо ispоd kаkо bistе prеglеdаli prеzimе
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Prikаzivаnjе rеzultаtа 61 do 73 od 73 < prеthоdnа 
Dаtum izdаvаnjаNаslоvАutоr(i)
2015The role of nitrogen in production of Anabaena spp. biomassMilovanović Ivan; Mišan Aleksandra ; Simeunović Jelica ; Kovač Dajana ; Jovanov Pavle ; Mandić Anamarija ; Gubić Jasmina
1998Scavenger properties of synthetic naphthenic methyl estersŠtajner Dubravka; Ćirin-Novta Vera; Pavlović Aleksandar ; Mišan Aleksandra 
1998Scavenger properties of synthetic petroleum methyl estersŠtajner Dubravka; Ćirin-Novta Vera; Pavlović Aleksandar ; Mišan Aleksandra 
1-јан-2012Sensory and instrumental evaluation of quality attributes of cookies enriched with medicinal plant mixturePestorić, Mladenka ; Mišan, Aleksandra ; Jambrec D.; Mandić, Aljoša; Psodorov, Đorđe ; Ikonić, Predrag 
1-јан-2011Sensory evaluation of new gluten-free buckwheat crackersSedej I.; Sakač, Marija; Mandić, Aljoša; Mišan, Aleksandra ; Pestorić, Mladenka ; Šimurina, Olivera ; Filipčev, Bojana 
1-феб-2017Sensory profile and preference mapping of cookies enriched with medicinal herbsPestorić, Mladenka ; Škrobot, Dubravka ; Žigon, Uroš; Šimurina, Olivera ; Filipčev, Bojana ; Belović, Miona ; Mišan, Aleksandra 
1-мај-2016Shelf-life prediction of gluten-free rice-buckwheat cookiesSakač, Marija; Pestorić, Mladenka ; Mandić, Aljoša; Mišan, Aleksandra ; Nedeljković N.; Jambrec D.; Jovanov, Pavle ; Lazić, Vera ; Pezo L.; Sedej I.
2011Species of cyanobacteria as potential components of functional foodsMilovanović Ivan; Mišan Aleksandra ; Beljkaš Bojana; Mandić Anamarija ; Simeunović Jelica ; Kovač Dajana 
1-јан-2013Static Headspace Gas Chromatographic Method for Aldehyde Determination in CrackersMandić, Aljoša; Sedej I.; Sakač, Marija; Mišan, Aleksandra 
1-мај-2018Subcritical water hydrolysis of sugar beet pulp towards production of monosaccharide fractionMaravić, Nikola ; Šereš, Zita ; Vidović, Senka ; Mišan, Aleksandra ; Milovanović, Ivan ; Radosavljević, Robert; Pavlić, Branimir 
2-апр-2016Sugar beet molasses as an ingredient to enhance the nutritional and functional properties of gluten-free cookiesFilipčev, Bojana ; Mišan, Aleksandra ; Šarić, Bojana ; Šimurina, Olivera 
2017The production of biomass and phycobiliprotein pigments in filamentous cyanobacteria: the impact of light and carbon sourcesKovač Dajana ; Babić Olivera; Milovanović Ivan; Mišan Aleksandra ; Simeunović Jelica 
1-феб-2016Valorisation of raspberry and blueberry pomace through the formulation of value-added gluten-free cookiesŠarić, Bojana ; Mišan, Aleksandra ; Anamarija Mandić ; Nedeljković N.; Pojić, Milica ; Pestorić, Mladenka ; Sonja Đilas
Prikаzivаnjе rеzultаtа 61 do 73 od 73 < prеthоdnа