Browsing by Author Lazić, Vera


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Issue DateTitleAuthor(s)
12-Mar-2012Application of chitosan coating with oregano essential oil on dry fermented sausageHromiš (Krkić), Nevena ; Lazić, Vera ; Škaljac (Savatić), Snežana ; Šojić, Branislav ; Petrović, Ljiljana; Šuput (Pejić), Danijela 
2016Application of common packaging materials in the probiotic fresh cheese productionIličić (Panić), Mirela ; Milanović, Spasenija; Carić, Marijana; Lazić, Vera ; Lončar, Eva; Malbaša, Radomir ; Kanurić (Duraković), Katarina ; Hromiš (Krkić), Nevena 
1-Jan-2017Applying and influence of polymer materials for packaging dairy beveragesMilanović, Željka; Pejić, Borivoj ; Lazić, Vera ; Konstantinović, Bojan ; Blagojev, Mirjana
1-Jan-2010Barrier properties of coated and laminated polyolefin films for food packagingLazić, Vera ; Budinski-Simendić, Jaroslava ; Gvozdenović J.; Simendić B.
5-Apr-2018Biopolymer Packaging Materials for Food Shelf-Life ProlongationPopović, Senka ; Lazić, Vera ; Hromiš (Krkić), Nevena ; Šuput (Pejić), Danijela ; Bulut, Sandra 
1-Sep-2011The changes of etheric oil content in powdered garlic during storage in different packaging materialsGvozdenovic J.; Lazić, Vera ; Budinski-Simendić, Jaroslava ; Popovic S.
18-Sep-2013Characteristics of meat packaging materials and their environmental suitability assessmentŠuput (Pejić), Danijela ; Lazić, Vera ; Lević, Ljubinko; Hromiš (Krkić), Nevena ; Tomović, Vladimir ; Pezo, Lato
1-Dec-2016Characterization of starch edible films with different essential oils additionŠuput, Danijela ; Lazić, Vera ; Pezo, Lato; Markov, Siniša ; Vaštag, Žužana; Popović, Ljiljana ; Radulović, Aleksandra; Ostojić, Sanja; Labus Zlatanović, Danka ; Popović, Senka 
2012Comparison of life cycle assessment for different volume polypropylene jarsHromiš (Krkić), Nevena ; Lazić, Vera ; Šuput (Pejić), Danijela 
14-Oct-2019Effect of biopolymer coating on texture characteristics of dry fermented sausage during storageJokanović, Marija ; Hromiš (Krkić), Nevena ; Tomović, Vladimir ; Lazić, Vera ; Škaljac (Savatić), Snežana ; Šojić, Branislav ; Ikonić, Predrag ; Peulić, Tatjana ; Ivić, Maja 
Sep-2017Effect of chitosan coating with the addition of caraway essential oil and beeswax on oxidative stability of Petrovská Klobása sausageHromiš (Krkić), Nevena ; Šojić, Branislav ; Lazić, Vera ; Džinić, Natalija; Mandić, Anamarija ; Tomović, Vladimir ; Kravić, Snežana ; Škaljac (Savatić), Snežana ; Popović, Senka ; Šuput (Pejić), Danijela 
1-Dec-2013Effect of chitosan-caraway coating on color stability and lipid oxidation of traditional dry fermented sausageHromiš (Krkić), Nevena ; Šojić, Branislav ; Škaljac (Savatić), Snežana ; Lazić, Vera ; Džinić, Natalija; Šuput (Pejić), Danijela ; Popović, Senka 
Aug-2013Effect of chitosan-caraway coating on lipid oxidation of traditional dry fermented sausageHromiš (Krkić), Nevena ; Šojić, Branislav ; Lazić, Vera ; Petrović, Ljiljana; Mandić, Anamarija ; Sedej, Ivana; Tomović, Vladimir ; DŽinić, Natalija
1-Jan-2004The effect of nucleants on the crystallization behavior of isotactic polypropyleneBudinski-Simendić, Jaroslava ; Petrović Z.; Lazić, Vera ; Radičević R.; Divjaković V.
1-Feb-2014Effect of storage in a low oxygen gas atmosphere on colour and sensory properties of pork loinsPeulić, Tatjana ; Petrović, Ljiljana; Ikonić, Predrag ; Lazić, Vera ; Jokanović, Marija ; Džinić, Natalija; Tomović, Vladimir ; Šarić, Ljubiša 
1-Jun-2010Effect of the addition of pumpkin oil cake to gelatin to produce biodegradable composite filmsPopović S.; Lazić, Vera ; Popović L.; Vaštag Z.; Peričin D.
2016The effects of glycerol and guar-xanthan mixture on mechanical and barrier properties of starch based edible films – Chemometric analysisŠuput (Pejić), Danijela ; Lazić, Vera ; Pezo, Lato; Popović, Senka ; Hromiš (Krkić), Nevena ; Bulut, Sandra 
14-Jul-2015Effects of temperature and immersion time on diffusion of moisture and minerals during rehydration of osmotically treated pork meat cubesŠuput (Pejić), Danijela ; Lazić, Vera ; Pezo, Lato; Lončar (Ćurčić), Biljana ; Filipović, Vladimir ; Nićetin, Milica ; Knežević, Violeta 
1-May-2011Evaluation of edible film-forming ability of pumpkin oil cake; effect of pH and temperaturePopović S.; Peričin D.; Vaštag Z.; Popović L.; Lazić, Vera 
1-Jan-2018Fatty acid profile changes in ricotta-filled pastry during storage investigated by a GC/MS-ANOVAPsodorov, Đorđe ; Lazić, Vera ; Ačanski, Marijana ; Psodorov, Đorđe ; Popović, Živko; Plavšić D.; Pastor, Kristian ; Šuput D.; Nježić Z.
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