Browsing by Author Filipović, Vladimir


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Issue DateTitleAuthor(s)
2017Flakes product supplemented with sunflower and dry residues of wild oreganoKošutić, Milenko ; Filipović, Jelena ; Nježić, Zvonko ; Filipović, Vladimir S. ; Filipović, Vladimir M.; Blagojević, Bojana
2016Homogenity of Oil Samples from Different Linseed CultivarsAčanski, Marijana ; Marjanović-Jeromela, Ana; Vujasinović, Vesna; Pastor, Kristian ; Dojčinović-Vujašković, Sanja; Vujić, Đura; Filipović, Vladimir 
2012The importance of broken corn kernels extrusionKormanjoš, Šandor; Filipović, Slavko; Radović, Vera; Plavšić, Dragana ; Filipović, Jelena ; Filipović, Vladimir 
2011Importance of cultivar and harvest date on the yield and processing quality of sugar beetRadivojević, Stevan; Grbić, Jasna; Jevtić Mučibabić, Rada ; Filipović, Vladimir 
2017Improving the nutritive characteristics of corn flakes enriched with functional componentsKošutić, Milenko ; Pezo, Lato; Filipović, Jelena ; Filipović, Vladimir 
2012Influence of cultivar on the productivity of sugar beet in dependence on locality and yearRadivojević, Stefan; Grbić, Jasna; Jevtić Mučibabić, Rada ; Filipović, Vladimir 
2012Mass transfer and microbiological profile of pork meat dehydrated in two different osmotic solutionsFilipović, Vladimir ; Lončar (Ćurčić), Biljana ; Nićetin, Milica ; Plavšić, Dragana ; Koprivica, Gordana; Mišljenović, Nevena
1-Jan-2013Mathematical approach to assessing spelt cultivars (Triticum aestivum subsp. spelt) for pasta makingFilipović, Jelena ; Pezo, Lato; Filipović, Nada; Filipović, Vladimir ; Bodroža Solarov, Marija ; Plančak, Miroslav
2012Mathematical modeling the kinetics of freezing/thawing of the bread dough with fibresFilipović, Nada; Filipović, Jelena ; Filipović, Vladimir ; Popov, Stevan; Psodorov, Đorđe
2012Microbiological verification of sanitation procedures in meat establishmentsPlavšić, Dragana ; Gubić, Jasmina; Šarić, Ljubiša ; Čabarkapa, Ivana ; Popović, Milorad; Filipović, Vladimir ; Lević, Ljubinko
1-Oct-2014Modeling counter-current osmotic dehydration process of pork meat in molassesFilipović, Vladimir ; Lončar (Ćurčić), Biljana ; Nićetin, Milica ; Knežević, Violeta ; Filipović, Ivana; Pezo, Lato
21-Jun-2019Modelling energy savings in chicken meat osmotic dehydration processFilipović, Vladimir ; Petković, Marko; Filipović, Ivana; Filipović, Jelena 
1-Sep-2018Modelling of factors influencing the effect of osmotic solution on reduction of selected microorganismsFilipović, Ivana; Markov, Siniša ; Filipović, Vladimir ; Filipović, Jelena ; Vidaković, Ana ; Novković, Nebojša ; Rafajlovska, Vesna
2016A new method for olive oil and safflower oil differentiationAčanski, Marijana ; Marjanović-Jeromela, Ana; Vujasinović, Vesna; Pastor, Kristian ; Dojčinović-Vujašković, Sanja; Vujić, Đura; Filipović, Vladimir 
2016Optimisation of amylase and xylanase addition depending on white flour amylase activityLončar, David; Filipović, Vladimir ; Filipović, Jelena 
2014Optimisation of mass transfer kinetics during osmotic dehydration of pork meat cubes in complex osmotic solutionFilipović, Vladimir ; Lević, Ljubinko; Lončar (Ćurčić), Biljana ; Nićetin, Milica ; Pezo, Lato; Mišljenović, N.
2019Optimization of fish osmotic treatment applying fuzzy synthetic evaluation methodLončar (Ćurčić), Biljana ; Pezo, Leto; Nićetin, Milica ; Filipović, Vladimir ; Knežević, Violeta ; Kuljanin, Tatjana 
2012Optimization of osmotic dehydration of apple in sugar beet molassesMišljenović, Nevena; Koprivica, Gordana; Pezo, Lato; Lončar (Ćurčić), Biljana ; Filipović, Vladimir ; Kuljanin, Tatjana ; Lević, Ljubinko
2012Optimization of the osmotic dehydration of carrot cubes in sugar beet molassesMišljenović, Nevena; Koprivica, Gordana; Pezo, Lato; Lević, Ljubinko; Lončar (Ćurčić), Biljana ; Filipović, Vladimir ; Nićetin, Milica 
2014Osmotic dehydration of fish: Principal component analysisLončar (Ćurčić), Biljana ; Pezo, Lato; Lević, Ljubinko; Filipović, Vladimir ; Nićetin, Milica ; Knežević, Violeta ; Kuljanin, Tatjana 
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