Browsing by Department Naučni institut za prehrambene tehnologije u Novom Sadu
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Issue Date | Title | Author(s) |
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Oct-2007 | The influence of changes in gluten complex structure on technological quality of wheat (Triticum aestivum L.) | Torbica, Aleksandra ; Antov, Mirjana ; Mastilović, Jasna ; Knežević, D. |
1-Mar-2017 | The influence of climate conditions on the occurrence of deoxynivalenol in maize harvested in Serbia during 2013–2015 | Kos, Jovana ; Janić Hajnal, Elizabet ; Šarić, Bojana ; Jovanov, Pavle ; Nedeljković, Nataša; Milovanović, Ivan; Krulj, Jelena |
1-Jan-2018 | Influence of collagen and natural casings on the polycyclic aromatic hydrocarbons in traditional dry fermented sausage (Petrovská klobása) from Serbia | Škaljac (Savatić), Snežana ; Petrović, Ljiljana; Jokanović, Marija ; Tasić, Tatjana; Ivić, Maja ; Tomović, Vladimir ; Ikonić, Predrag ; Šojić, Branislav ; Džinić, Natalija; Škrbić, Biljana |
1-Dec-2016 | The influence of concentration and temperature on the viscoelastic properties of tomato pomace dispersions | Belović, Miona ; Pajić-Lijaković I.; Torbica, Aleksandra ; Mastilović, Jasna ; Pećinar I. |
2012 | Influence of cultivar on the productivity of sugar beet in dependence on locality and year | Radivojević, Stefan; Grbić, Jasna; Jevtić Mučibabić, Rada ; Filipović, Vladimir |
5-Sep-2019 | Influence of different extraction techniques on the chemical profile and biological properties of Anthemis cotula L.: Multifunctional aspects for potential pharmaceutical applications | Sut S.; Dall'Acqua S.; Zengin G.; Senkardes I.; Bulut G.; Cvetanović, Aleksandra ; Stupar A.; Anamarija Mandić ; Picot-Allain C.; Dogan A.; Ibrahime Sinan K.; Mahomoodally F. |
1-Dec-2008 | Influence of excess sodium ions on the specific surface area formation in a NiO-Al<inf>2</inf>O<inf>3</inf> catalyst prepared by different methods | Lazić M.; Hadnađev, Miroslav ; Bošković G.; Obadović D.; Kiss E. |
1-Jan-2016 | The influence of extraction parameters on physicochemical properties of special grain brandies with ganoderma lucidum | Pecić S.; Nikićević N.; Veljović M.; Jadranin M.; Tešević V.; Belović, Miona ; Nikšić M. |
21-May-2013 | The influence of extraction parameters on the quality of dried sugar beet pulp | Bogdanović B.; Šereš, Zita ; Gyura J.; Sakač, Marija; Simović-Šoronja D.; Mišan, Aleksandra ; Pajin, Biljana |
2016 | Influence of grinding method and grinding intensity of corn on mill energy consumption and pellet quality | Vukmirović, Đuro.; Lević, Jovanka; Fišteš, Aleksandar ; Čolović, Radmilo ; Brlek, Tea; Čolović, Dušica ; Đuragić , Olivera |
1-Jan-2012 | Influence of heat treatment in water on changes of tomato properties during postharvest storage at low temperature | Belović, Miona ; Kevrešan, Žarko ; Pestorić, Mladenka ; Mastilović, Jasna |
1-Sep-2015 | The influence of hot air treatment and UV irradiation on the quality of two tomato varieties after storage | Belović, Miona ; Kevrešan, Žarko ; Pestorić, Mladenka ; Mastilović, Jasna |
1-Jan-2012 | Influence of hydrocolloids on the rheological properties of buckwheat dough | Dapčević Hadnađev, Tamara ; Hadnađev, Miroslav ; Pojić, Milica ; Torbica, Aleksndra ; Krstonošić, Veljko |
1-Dec-2013 | The Influence of Lecithin from Different Sources on Crystallization and Physical Properties of Nontrans fat | Lončarević, Ivana ; Pajin, Biljana ; Omorjan, Radovan ; Torbica, Aleksandra ; Zarić, Danica; Petrović, Jovana ; Švarc-Gajić, Jaroslava |
1-Jun-2012 | Influence of low-melting milk fat fraction on crystallization and physical properties of chocolate | Pajin, Biljana ; Lončarević, Ivana ; Šereš, Zita ; Šoronja-Simović, Dragana ; Gyura, Julianna; Sakač, Marijana |
1-Mar-2013 | Influence of oil phase concentration on droplet size distribution and stability of oil-in-water emulsions | Tamara Dapčević Hadnađev ; Petar Dokić; Veljko Krstonošić ; Miroslav Hadnađev |
1-Jan-2012 | Influence of Origanum heracleoticum L. essential oil on reduction of Staphylococcus aureus using broth model media | Čabarkapa, Ivana ; Kokić, Bojana ; Lević J.; Sredanović, S; Pavković, Bogdan; Plavšić, Dragana ; Varga, Ana |
2012 | The influence of polyphenols on generation of free radicals as the precursors of Maillard reaction products | Sakač, Marijana ; Đilas, Sonja; Čanadanović-Brunet, Jasna ; Tumbas Šaponjac, Vesna ; Mandić, Anamarija ; Mišan, Aleksandra ; Sedej, Ivana |
24-Nov-2010 | Influence of precepitator on bioremedial processes | Nježić, Zvonko ; Vojnović-Miloradov M.; Palić D.; Cvetković, Biljana ; Živković, Jasmina |
1-Oct-2016 | Influence of Rapeseed and Sesame Oil on Crystallization and Rheological Properties of Cocoa Cream Fat Phase and Quality of Final Product | Lončarević, Ivana ; Pajin, Biljana ; Sakač, Marijana ; Zarić, Danica; Rakin, Marica; Petrović, Jovana ; Torbica, Aleksandra |