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dc.contributor.authorRomano B.en
dc.contributor.authorPagano E.en
dc.contributor.authorMontanaro V.en
dc.contributor.authorFortunato A.en
dc.contributor.authorMilić, Nedaen
dc.contributor.authorBorrelli F.en
dc.date.accessioned2019-09-30T09:09:46Z-
dc.date.available2019-09-30T09:09:46Z-
dc.date.issued2013-10-29en
dc.identifier.issn0951418Xen
dc.identifier.urihttps://open.uns.ac.rs/handle/123456789/8593-
dc.description.abstractFlavonoids are widely distributed secondary metabolites and currently consumed in large amounts in the daily diet. In this article, some of the most recent developments in flavonoid - and related polyphenolic compounds - pharmacology are discussed, with particular emphasis on very recent data, most of which are published in Phytotherapy Research, which highlight new aspects in flavonoid anti-inflammatory, antilipidemic, antihyperglycemic, antiviral, hepatoprotective, gastric antiulcer, cardioprotective, neuroprotective, antioxidant and anticancer actions. These updated data confirm the well-established diverse beneficial pharmacological actions and might support the perspective for a therapeutic use. Copyright © 2013 John Wiley & Sons, Ltd. Copyright © 2013 John Wiley & Sons, Ltd.en
dc.relation.ispartofPhytotherapy Researchen
dc.titleNovel insights into the pharmacology of flavonoidsen
dc.typeOtheren
dc.identifier.doi10.1002/ptr.5023en
dc.identifier.pmid27en
dc.identifier.scopus2-s2.0-84886313370en
dc.identifier.urlhttps://api.elsevier.com/content/abstract/scopus_id/84886313370en
dc.relation.lastpage1596en
dc.relation.firstpage1588en
dc.relation.issue11en
dc.relation.volume27en
item.fulltextNo Fulltext-
item.grantfulltextnone-
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