Please use this identifier to cite or link to this item: https://open.uns.ac.rs/handle/123456789/4258
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dc.contributor.authorRadonić, Jelenaen_US
dc.contributor.authorKocić-Tanackov, Sunčicaen_US
dc.contributor.authorMihajlović, Ivanaen_US
dc.contributor.authorGrujić, Zoricaen_US
dc.contributor.authorVojinović Miloradov, Mirjanaen_US
dc.contributor.authorŠkrinjar, Marijaen_US
dc.contributor.authorTurk-Sekulić, Majaen_US
dc.date.accessioned2019-09-23T10:32:58Z-
dc.date.available2019-09-23T10:32:58Z-
dc.date.issued2017-
dc.identifier.issn03601234en_US
dc.identifier.urihttps://open.uns.ac.rs/handle/123456789/4258-
dc.description.abstract© 2017 Taylor & Francis Group, LLC. The objectives of the study were to determine the aflatoxin M1 content in human milk samples in Vojvodina, Serbia, and to assess the risk of infants' exposure to aflatoxins food contamination. The growth of Aspergillus flavus and production of aflatoxin B1 in corn samples resulted in higher concentrations of AFM1 in milk and dairy products in 2013, indicating higher concentrations of AFM1 in human milk samples in 2013 and 2014 in Serbia. A total number of 60 samples of human milk (colostrum and breast milk collected 4–8 months after delivery) were analyzed for the presence of AFM1 using the Enzyme Linked Immunosorbent Assay method. The estimated daily intake of AFM1 through breastfeeding was calculated for the colostrum samples using an average intake of 60 mL/kg body weight (b.w.)/day on the third day of lactation. All breast milk collected 4–8 months after delivery and 36.4% of colostrum samples were contaminated with AFM1. The greatest percentage of contaminated colostrum (85%) and all samples of breast milk collected 4–8 months after delivery had AFM1 concentration above maximum allowable concentration according to the Regulation on health safety of dietetic products. The mean daily intake of AFM1 in colostrum was 2.65 ng/kg bw/day. Results of our study indicate the high risk of infants' exposure, who are at the early stage of development and vulnerable to toxic contaminants.en_US
dc.language.isoenen_US
dc.publisherTaylor & Francis Groupen_US
dc.relation.ispartofJournal of Environmental Science and Health - Part B Pesticides, Food Contaminants, and Agricultural Wastesen_US
dc.subjectAflatoxin M1en_US
dc.subjectbreast milken_US
dc.subjectcolostrumen_US
dc.subjectcontaminated fooden_US
dc.subjectestimated daily intakeen_US
dc.subjectexposure to AFM1en_US
dc.titleOccurrence of aflatoxin M1 in human milk samples in Vojvodina, Serbia: Estimation of average daily intake by babiesen_US
dc.typeJournal/Magazine Articleen_US
dc.identifier.doi10.1080/03601234.2016.1229454-
dc.identifier.doi10.1080/03601234.2016.1229454-
dc.identifier.pmid52-
dc.identifier.scopus2-s2.0-84991038739-
dc.identifier.urlhttps://api.elsevier.com/content/abstract/scopus_id/84991038739-
dc.description.versionPublisheden_US
dc.relation.lastpage63en_US
dc.relation.firstpage59en_US
dc.relation.issue1en_US
dc.relation.volume52en_US
item.fulltextNo Fulltext-
item.grantfulltextnone-
crisitem.author.deptDepartman za inženjerstvo zaštite životne sredine i zaštite na radu-
crisitem.author.deptKatedra za inženjerstvo konzervirane hrane-
crisitem.author.deptDepartman za inženjerstvo zaštite životne sredine i zaštite na radu-
crisitem.author.deptKatedra za ginekologiju i akušerstvo-
crisitem.author.deptDepartman za inženjerstvo zaštite životne sredine i zaštite na radu-
crisitem.author.orcid0000-0002-9120-6033-
crisitem.author.parentorgFakultet tehničkih nauka-
crisitem.author.parentorgTehnološki fakultet-
crisitem.author.parentorgFakultet tehničkih nauka-
crisitem.author.parentorgMedicinski fakultet-
crisitem.author.parentorgFakultet tehničkih nauka-
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