Please use this identifier to cite or link to this item: https://open.uns.ac.rs/handle/123456789/22262
DC FieldValueLanguage
dc.contributor.authorGrbović (rođ. Radić) Ljubica-
dc.date.accessioned2020-12-13T16:26:09Z-
dc.date.available2020-12-13T16:26:09Z-
dc.date.issued1999-10-01-
dc.identifier.urihttps://open.uns.ac.rs/handle/123456789/22262-
dc.language.isosr-
dc.publisherUniverzitet u Novom Sadu, Prirodno-matematički fakultet u Novom Sadusr
dc.publisherUniversity of Novi Sad, Faculty of Sciences at Novi Saden
dc.rights-
dc.sourceCRIS UNS-
dc.source.urihttp://cris.uns.ac.rs-
dc.title2,5-Anhidro-šećeri kao intermedijeri u sintezi (+)-muskarina i analogasr
dc.typeThesisen
dc.identifier.urlhttps://www.cris.uns.ac.rs/record.jsf?recordId=16597&source=BEOPEN&language=enen
dc.identifier.externalcrisreference(BISIS)16597-
dc.source.institutionPrirodno-matematički fakultet u Novom Sadusr
item.grantfulltextnone-
item.fulltextNo Fulltext-
crisitem.author.deptDepartman za hemiju, biohemiju i zaštitu životne sredine-
crisitem.author.orcid0000-0002-6005-8242-
crisitem.author.parentorgPrirodno-matematički fakultet-
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